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Restaurant PhotosBest Los Angeles RestaurantZankou Chicken has been selected as a best restaurant by a major publication or website:
Member Reviews
Restaurant Review LinksListed below are links to reviews of Zankou Chicken from around the web.
"Silver spooners, therefore, should give this place a wide berth -- the atmosphere is purely utilitarian. But those craving lightly spiced rotisserie chicken at prices that even the Joad family could afford have found the promised land at Zankou...."
"Pita bread and a killer garlic paste come with the chicken, and a combo plate includes hummus, tomatoes and pickled turnips, too. The tarna (chicken shawarma) plate, complete with the signature garlic paste, bread, hummus, tahini, tomatoes and pickled tur..."
"[…] Zankou has some competition on my list of addictions for the best crack chicken in L. I’ve wanted to try this ever since I read all the online reviews claiming that Honey’s must put crack in their batter because their fried chicken a..."
"If a mere two syllables could start me salivating, those syllables would have to be: Zan. All I know is that while Zankou is always delicious, it is sometimes...."
"I'm the adoptee for the National Historic Route 66 Federation's Adopt A Hundred Program for the final stretch, from Claremont to Santa Monica. From Santa Anita Race Track to Eagle Rock Boulevard, Colorado Boulevard was old Route 66...."
"Zankou Chicken is a quick service place that serves patrons eclectic Middle Eastern...."
"Anyway, murders aside, Zankou's chicken chawerma plate sits high on the list of Erin's LA favorites. You gotta get the plate, because it's about the whole package--the warm pitas, the rich, creamy hummus, the tahini (sesame) sauce, and of course the garli..."
"I can't say much about the presentation--this is fast food, after all. Don't let the price, decor, or presentation fool you though--this food is damn tasty!..."
"Part of a small, family-owned chain, this fast-food outlet clips the wings off its big corporate competitors, serving some of the best rotisserie chicken in the kingdom. 50 you can feast on a half-chicken plate with crisp-skinned, ultra-tender rotisserie..."
"Part of a small, family-owned chain, this fast-food outlet clips the wings off its big corporate competitors, serving some of the best rotisserie chicken in town. 50, you can feast on a half-chicken plate with crisp-skinned, ultra-tender rotisserie chicke..."
"Granted, I may be the last person in the LA area to try Zankou Chicken. It took them opening an outlet in West LA for me to finally make my way there for lunch...."
"I predict that I will be stopping to pick up Zankou to go more than dining in the restaurant...."
", but the product of one particular incarnation of the brand tastes best after a hot, sweaty night of pub-crawling, booty-shaking, or rocking out at any of the many music venues on or around the suddenly hip Hollywood Boulevard. You"re ravenous, and som..."
"El Pollo Inka is pretty much everything you want in a Peruvian restaurant, with live music on weekends, perfect roast chicken, and the green, creamy chile sauce called aji that is good enough to drink by the quart. There are cold bottles of malty Cuzquena..."
"This little yakitori restaurant in Little Tokyo caters to levels of chicken connoisseurship most of us will never develop: an appreciation of the particular striations of one particular muscle in a chicken breast, the flavor of right thigh over left, the..."
"The garlic sauce and roast chicken will bring tears to your eyes. [Now Zankou is on the Westside, and the chicken is still for real!..."
""After 12 years of requests coming from west Glendale and Burbank residents, Zankou chicken is opening in Burbank in September of 2005. The design of the building will be state of the art and the shopping center itself will be the high end of all tha..."
"I used to live in LA before I moved up north to the San Francisco area. I miss Zankou so much that every time I drive down to LA my boyfriend & I...."
"This place is just a few blocks west of Kaiser Hospital on Sunset. The food is fabulous; especially the roast chicken and schwerma (sp?..."
"I love the garlic paste as much as the next guy, but when you want to charge ...."
"I spread the garlic paste on the pita and tore some chicken to put into the wrap and was underwhelmed. Maybe the garlic paste would taste better heated up? So I tried that too. Nope, still not getting why people went crazy for this stuff...."
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