Yakitori Totto has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Yakitori Totto from around the web.
[ more from afullbelly]
"A newcomer to the hurly-burly of Second Avenue, Cacio e Pepe fancies itself a Roman trattoria, perhaps channeling Lupa's success. The walk-down space is roomy, rustic, and convivial, with a pleasant tenement garden out back dotted with comfortable pastel..."
[ more from blog.ruhlman]
" A server brought some ginko nuts and I ordered chicken bones, first the breast bone. Three small fin-like pieces of cartilage, nothing more, on a skewer, lightly grilled...."
[ more from findyourcraving]
"The quality of the fish at Sasabune is excellent and the prices reasonable — both times the sushi came in under $70 per person. The one thing that it does lack is the attention to detail of presentation...."
[ more from findyourcraving]
"The design of the menu is simplified and the interior feels clean but cold — probably because the counter is not wood but red formica. The quality of the food is slightly below that of Totto"s but I think it"s because Torys is new and still smoo..."
[ more from judysbook]
| "Totto specializes not just in Yakitori, but quite particularly in various sorts of Chicken Yakitori. Apparently, they get their chickens from some special organic farm in upstate New York, which is why they even dare to offer Chicken sashimi...." |
1 reviews
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[ more from nycnosh]
"I’d call it an izakaya, but Totto is more refined than most izakayas in the city–most notably, there’s no incipient sense that everyone who walks in the door will leave the restaurant so trolleyed that they can barely stand. Instead, fro..."
[ more from nymag]
"Although yakitori means "grilled chicken" (usually on a stick), the time-honored working-class Japanese food that is the featured dish at this second-floor Midtown restaurant is taken beyond its usual place as street fare with the restaurant's u..."
[ more from savorynewyork]
""This cozy second-story hideaway skewers and grills every conceivable chicken part, from skin to tail, till midnight...."
[ more from wcities]
"If you love chicken, Yakitori Totto ('yakitori' meaning grilled chicken) is for you. Start with their skewer appetizers and Japanese or Korean vodka served with a real grapefruit half, and then move on to the chicken served in uncountable ways...."
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