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Listed below are links to reviews of Xiomara On Melrose from around the web.
[ more from calendarlive]
"At the massive dark wood bar, styled like those in Havana, a bartender makes mojitos to Xiomara's recipe. The secret is freshly squeezed sugar cane juice, which adds its special lilt to the classic Cuban cocktail...."
[ more from insiderpages]
[ more from la]
"The melting-pot menu features global influences, mainly Cuban, French, and Asian. Unlike the Pasadena restaurant, there are also comfort-food options like the Cuban-style pork sandwich ($11...."
[ more from la.foodblogging]
"For main course, I had the “Nuevo Cubano Chicken Patacones,” which was a grilled chicken breast on saffron rice with twice-fried green plantain. On reflection, I probably should have ordered a different meat because I was courting disappointme..."
[ more from local.yahoo]
| "Company Information: After fifteen successful years in Pasadena, Xiomara Pasadena has been sold. Xiomara on Melrose, now the sole restaurant of owner, Xiomara Ardolina, serves the same New Latin cuisine Ms...." |
1 reviews
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[ more from tripadvisor]
"My wife and I are relocating to Los Angeles, and we made a trip this spring to check out the area. On our rather touristy trip, we stumbled across Xiomara by looking at the American Express member benefits...."
[ more from wcities]
"The brick walled insides are a complete contrast to the feisty Cuban food served at this restaurant. But drown your food with the Xiomara's Mambo (Bacardi Light Rum and fresh cane juice) and you'll know why Xiomara is one of the Top 50 Restaurants in Los..."
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