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Member Reviews
Restaurant Review LinksListed below are links to reviews of Winesellar & Brasserie from around the web.
"You walk in and its a nicely lit wine store, not so bright to make you feel like a fish market yet just bright enough where you feel a calm while you shop. The wines are lined by region as they litter the whole store...."
"Find a contemporary yet still classic take on French fine dining, like the impeccable starters of tsar nicoulai ostetra caviar or pan-seared Hudson Valley duck foie gras ($24). Wise entrée selections include the grilled Maine diver scallops ($36), which..."
"The seasonal menu may include delicacies such as honey- and soy-cured Hawaiian yellowtail hamachi , roasted butternut squash soup and black truffle-stuffed Guinea hen. Consider going for one of the special Saturday wine tasting luncheons...."
"It's easy to see why the Zagat's rate this restaurant and owner/ wine expert Gary Parker 's wine list at the top!..."
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