Wilshire Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Wilshire Restaurant from around the web.
[ more from calendarlive]
"In a restaurant landscape where menus all start to read the same, Chef Christopher Blobaum has developed some unique dishes. How about crispy poached egg with baby purple artichokes, black-eyed peas and smoky bacon?..."
[ more from carolineoncrack]
"A friend was throwing an impromptu gettogether at Wilshire Restaurant. I had never been and quickly researched it, cuz, you know, that’s my thing...."
[ more from dinesite]
"The interior is enhanced by a garden, and the lighting is set quite dim...."
[ more from fodors]
"The woodsy patio at Wilshire is one of the most coveted spaces on the L. dining circuit -- its candlelight, firelight, and gurgling fountain lure in a hip crowd beneath a cloud of canvas...."
[ more from gayot]
| "Hot designer Thomas Schoos has created a warm interior for Wilshire Restaurant, with an ivory-and-chocolate palette, cozy leather banquettes and dark wood tables, sans linen. Whimsical circular mirrors reflect the candlelit scene, but the real attraction..." |
1 reviews
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[ more from la]
"The main bar's seductive amber glow, thanks in part to the flickering candlelight along the walls, is a gentle introduction to a refined space far different than the former German food palace that occupied it. The main dining room opens to a seemingly end..."
[ more from search.cityguide.aol]
| "Food-wise, the New American cuisine is an excellent blend of seasonal ingredients, changing daily at the whim of farmers and resident chef/co-owner Christopher Blobaum. Your nightly selection of starters may include the big, fat, soft sweet seared Maine d..." |
6 reviews
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[ more from theguide.latimes]
"Wilshire reinvents itself as a serious dining experience..."
[ more from tripadvisor]
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Knoll's Black Forest Inn, Santa Monica...."
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