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Member Reviews
Restaurant Review LinksListed below are links to reviews of Vini E Olii Locanda Restaurant from around the web.
"The menu changes according to the fresh ingredients available. It also states right up front that one is expected to eat a "typical" Italian meal (of antipasti, secondi and primi piatti), and the servings for each round were therefore compensated to allow..."
"Don't let the bland parsley puree they bring for the bread turn you off, once you get past that the food was delicious. Borrata, a creamy mozzarella, was soft and delectable with just the right hint of saltiness...."
"The portions are "small" because they're actually sized for people to have a four or five course meal in traditional Tuscan style. The food is always seasonal, and prepared so that you taste it, and not whatever seasoning was used in making it...."
"This is the kind of place you spend years looking for, but so rarely find. I was welcomed as family, treated as though I had come home after a long absence, and fed like royalty--hungry royalty...."
"A beautifully restored 130-year-old Clinton Hill pharmacy complete with apothecary drawers and rolling ladders right out of Henry Higgins's library is the charming backdrop for this terrific Tuscan restaurant. Two young chefs recruited from Italy turn out..."
"True to the preservationist ethos of Clinton Hill, Locanda's rustic Tuscan cuisine harks back to a time when restaurant meals were planned and executed with loving care. Though it's literally a mom-and-pop operation -- owners Francois and Catherine Louy h..."
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Locanda Vini & Olii, Brooklyn...."
"Ensconced in a former pharmacy, Locanda is an expanded wine bar, with deep bows to Lupa and Pepolino, featuring semi-wild notions like seafood charcuterie and a reconfigured lasagna called lasagnette. Portions are small enough to pursue the classic three-..."
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