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Member Reviews
Restaurant Review LinksListed below are links to reviews of Tulio Ristorante from around the web.
"The menu itself is interesting enough to hold’s one attention for several minutes. Based off the initial menu by Chef Walter Pisano (who has since moved onto other projects…namely Troiani’s on Third), new head chef Tim Ferguson was smart..."
"The menu itself is interesting enough to hold’s one attention for several minutes. Based off the initial menu by Chef Walter Pisano (who has since moved onto other projects…namely Troiani’s on Third)..."
"It`s easy to forget you`re in a hotel restaurant here, since Tulio`s warm, bustling atmosphere and red checked tablecloths are reminiscent of a neighborhood restaurant -- as are Chef Walter Pisano`s delicious creations. Menu highlights include rustic gril..."
"I have had the pleasure of dining at Tulio since they opened which is proably coming up on at least 14 years now, and I can say with absolute honesty that this restaurant has remained consistant the entire time. Food and service have always been great, an..."
"This handsome white-linen wood-paneled ristorante off the downtown Hotel Vintage Park might appear the product of a hotel-restaurant cookie cutter, from waiters with Continental accents to bussers in neckties. But closer inspection rewards, with inspired..."
"After 13 years in business, Tulio Ristorante is still packed. Every table in the intimate, dark-wooded, first-floor dining room is filled -- with business diners and pleasure diners, locals and visitors...."
"An Italian eyebrow might tilt at smoked salmon ravioli with lemon cream, but chef Walter Pisano knows his ingredients and keeps them harmonious...."
"All those beds, all those people, all those expense accounts. And hotel bars, unlike Seattle's usual-suspect watering holes, are filled with people you're never going to see again...."
"Four of us dined at Tulio's June 3, 2005 - birthday celebration - and part of a weekend shopping spree with the girls. From entering the restaurant to the end of the evening everything was perfect - great...."
"From Day One this has been a hot spot for lunching businesspeople and for couples who want a romantic spot in the evening. Starters include Roasted Asparagus wrapped in prosciutto and Sweet Potato Gnocchi...."
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