Thomas Beisl Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Thomas Beisl Restaurant from around the web.
[ more from eatingforbrooklyn.blogspot]
"00 the succulent pig cheeks and sauerkraut are enough to divert my trip home on the A train. The menu sports standard Germanic-Austrian fare, like beef goulasch and sauerbraten, with a lightness of touch that can bring you easily back for more...."
[ more from insiderpages]
"It works well as a convenient place to have something to eat after BAM. Service, even late night, was very quick and prompt, but the food was suprisingly poor...."
[ more from local.yahoo]
| "Company Information: The food in Thomas Beisl is primarily Austrian but there's a bit of French and American cuisine on offer as well. This bistro is usually packed with families, so it's a good idea to reserve a table...." |
2 reviews
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[ more from nymag]
"Before Danube, before Wallsé, before Café Sabarsky, there was Vienna 79 and its wunderkind chef, Thomas Ferlesch (pictured at right), who ended an eleven-year run at Café des Artistes to reemerge in Fort Greene, where he's opened a Viennese bistro. Think..."
[ more from search.cityguide.aol]
| "He entered cooking school in Vienna at 14, and after stints in Switzerland, Bermuda and locations around New York, he found himself awarded four stars while at Vienna 79, the youngest chef ever to win the distinction. He has cooked for two presidents, as..." |
7 reviews
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[ more from tripadvisor]
"The Austrian food here ranges from heavy staples to actual lighter fare, as I was amazed to find. I don't remember what I ate when I was there (except it was on the lighter end), but we sat on their charming...."
[ more from villagevoice]
"Eating after a Brooklyn Academy of Music performance shouldn't be a problem with Thomas Beisl around. Jumping on the very tiny Austrian bandwagon, this elegant space serves up all the usual Viennese schnitzels and pastries, in addition to perfect after-th..."
[ more from wcities]
"The food in Thomas Beisl is primarily Austrian but there"s a bit of French and American cuisine on offer as well. This bistro is usually packed with families, so it"s a good idea to reserve a table...."
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