The Hog Pit has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of The Hog Pit from around the web.
[ more from dinesite]
"Skulls and boar heads adorn the walls and each table is set with a Corona six-pack filled with saucy condiments. Pool tables and a 60s jukebox add to the party atmosphere, as does the friendly staff and the presence of Tennessee-born cook Terrie Mangrum w..."
[ more from gayot]
| "Enjoy Italian fare in the soothing interior of Insieme in the New York City hotel The Michelangelo. In San Francisco, Pres a Vi offers innovative small plates with Asian and European accents, while Ethiopian dishes like lamb shank with garlic, ginger and..." |
1 reviews
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[ more from menupages]
"Nothing bugs me more than so-called experts pontificating on what "authentic" barbeque is and how there is no decent BBQ in NYC. I'm from Massachusetts for crying out loud so what do I know?..."
[ more from realeats]
", New York, tuesday sept 5- virgil's was closed but recommended hog pit. imho anyone with an appetite for pork barbecue ribs should look elsewhere...."
[ more from search.cityguide.aol]
| "You'd think that a place named Hog Pit would be piggybacking on the success of nearby Hogs and Heifers. This country-style joint, however, provides a service to those in a western mood by serving a full menu of barbecue...." |
6 reviews
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[ more from tripadvisor]
"Explore our site to find travel information and unbiased reviews on New York City tourism, hotels, attractions, maps and much more...."
[ more from villagevoice]
"Weathered walls, fly-specked windows, and a neon sign blaring BBQ begin the evocation of the mythic South that is the Hog Pit. This far west Village joint features a chef who knows her way around a Fry-O-Later, so forget the cholesterol count and hunker d..."
[ more from wcities]
"This no-frills eatery serves good, old-fashioned Southern barbecue in a space thoroughly lacking in ambience. Move on to chicken dumplings or meatloaf, but save room for the black-eyed peas...."
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