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Listed below are links to reviews of Thanh Long from around the web.
[ more from ae.contracostatimes]
| "Mere steps from Ocean Beach lies this Vietnamese seafood restaurant, run by the same folks who operate Crustacean. The wait to be seated may seem surprisingly long for a place located this deep in the fog zone and so lacking in ambience...." |
1 reviews
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[ more from dinesite]
"This Vietnamese restaurant is nicer on the eyes than most, with subtle green walls and a tropical flower theme. And even with spruced-up decor, locals pack the place for the great food, especially during crab season û try the whole roasted crab with garli..."
[ more from gayot]
| "The predecessor of the sleek Crustacean, Thanh Long is still going strong after many years. The upscale, contemporary 80s décor is accented by Vietnamese dragon wall hangings, gold accents and a long purple banquette...." |
1 reviews
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[ more from pengrinfoodie.blogspot]
"We had a lot of different dishes but the only thing that I thought that was really amazing was their garlic noodles and their mussels. I thought their roasted garlic crab was okay and their shaken beef...."
[ more from search.cityguide.aol]
| "The predecessor of the sleek Crustacean, and still going strong after more than 30 years, Thanh Long is the most traditional of the An family restaurants. This is where the famous secret garlic noodle recipe was concocted and where the tightly knit Vietna..." |
37 reviews
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[ more from sfgate]
| "Most people are so intent on the crab ritual that they overlook other items on the long menu. 95), a huge chunk of flaky white grilled fish that's topped with white and red pickled onions and surrounded by a sweet and sour sauce...." |
1 reviews
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[ more from sfweekly]
"If you like the crab and the garlic noodles at Crustacean, you'll find their source at the popular beachside parent-restaurant, now reasonably attractive in its own right after a renovation. ) The appetizers, rather than the crabs (still overcooked after..."
[ more from travel.yahoo]
"There are many restaurants in the San Francisco Bay area that claim to have the best Roasted Crab, the truth is Thanh Long is the best period! Thanh Long has a secret recipe for their Roasted crab ...."
[ more from tripadvisor]
"I've frequented Thanh Long since the mid-80's when it was a quaint little Vietnamese-Fusion joint. It is located in the Sunset district on 47th Avenue and Judah...."
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