Listed below are links to reviews of Taqueria Cancun from around the web.
[ more from becksposhnosh.blogspot]
"This time last year Rollergirl Clowdy arranged a Halloween Taco Crawl in San Francisco's Mission District. Costume was mandatory (if you didn't want food thrown at you) and it was so much fun, we were hoping this would become a yearly event...."
[ more from burritophile]
"you cant even taste what youre eating because youre mouth is on fire. i like spicy, but there is a difference between spicy and not good. ..."
[ more from burritophile]
"This place sits at on a rundown block of Mission Street where there is an abundance of crack whores and tweakers no matter what time of the day or night you go. Once inside, the sound of the cranckin' juke box fills the air along with the smell of grilled..."
[ more from burritophile]
"Despite the fact that this is in one of the worst parts of San Francisco, and that this is one of the smallest & dingiest places to eat - they make consistently awesome burritos. In additon to good quality main ingredients, all the little things that make..."
[ more from dinesite]
"Stop in Taqueria Cancun for a place that focuses on preparing a Mexican menu...."
[ more from gusto]
| ""Though I’ve heard the enchiladas, tacos and tamales here are excellent, I’m powerless to order anything except the burrito. These babies are huge – I get the veggie version, stuffed with black beans, rice, salsa, sour cream and guacamol..." |
1 reviews
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[ more from insiderpages]
"The place looks a little dirty but if you order to go then you'll be just fine...."
[ more from jatbar]
"Taqueria Cancun is a favorite taqueria among locals and club goers in the Mission District. This restaurant has 3 things going for them, food is relatively cheap, its open very late, and food is quite respectable...."
[ more from judysbook]
| "I realize the title may sound like fightin' words to some but I stand by my choice. While the salsa can be a bit on the spicy side (and, okay, I"m a wuss when it comes to the picante), everything else about this little taqueria at 19th and Mission is near..." |
5 reviews
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[ more from judysbook]
| "Will forever go down in history as the first place I ever had a West Coast burrito. To say that the emotional attachment is strong is an understatement...." |
1 reviews
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[ more from oishiieats.blogspot]
"The first place my brother Jeremy took me to eat was to Chika's on Irving St. Chika quickly made me feel like I was back in a homey mom and pop joint in Japan...."
[ more from search.cityguide.aol]
[ more from sfgate]
"Second, I'm going back to El Farolito just to watch the burrito-makers -- they're more like taqueria technicians than cooks. Working with a long spoon in each hand, and diving from beans to rice to salsa and back to beans, they are a model of efficiency...."
[ more from travel.yahoo]
[ more from tripadvisor]
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Taqueria Cancun, San Francisco...."
[ more from tripadvisor]
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