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Taco Rosa
13792 Jamboree Rd Suite 42
Irvine, CA 92602
(714) 505-6080
Official Website
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Taco Rosa has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Taco Rosa from around the web.
[ more from blogs.ocregister]
"I have always been a big fan of Taco Mesa in Mission Viejo and I have visited Taco Rosa in Newport. The first time I visited the new Taco Rosa, crowded, but we had a memorable dinner we sat outside near the bar the food was great the prices fair...."
[ more from blogs.ocregister]
"The plan for last night was to meet at the bar of Houston's in Irvine for a burger. But the place was packed, wall to wall with suits talking about buying this, selling that...."
[ more from elmomonster.blogspot]
"Lobster bisque was good and so was the little salad/appetizer thing that they give you while you wait for the food. The wife ordered the Salmon, but I don't know, it was nothing special...."
[ more from epicurious-wanderer.blogspot]
"Take this decadent sea of Lobster Bisque, with crouton floaties bobbing on spicy, orange waves. One sip and your mouth will explode in an orgy of creamy, nacho lobster goodness...."
[ more from events.ocregister]
"The restaurant serves healthy, Mexican dishes with pre-Columbian, Spanish, French and Southwestern influences. Menu highlights include baked carnitas pibil, salmon tacos with papaya butter sauce, blackened chicken breast burrito and sopapillas (puffed pas..."
[ more from events.ocregister]
"Though a beautiful space with hand-painted tiles set into pale pavers and rough-hewn wooden tables and vivid colors on the wall, it's still an order-at-the-counter kind of place at lunch. The platon de botanas, enchiladas Oaxaca and sopapillas are recomme..."
[ more from foodfrenzy.freedomblogging]
"The fried batter is light, the Poblano pepper still crisp and unaffected by the frying, and the cheese is neither overwhelming nor oozing grease. It’s a great dish...."
[ more from foodfrenzy.freedomblogging]
"If I’m going to pay $17 for an entrée my expectations are higher than a $1 taco from a taqueria. Maybe I’m just a dive Mexican fan but my experiences at dining before and after Taco Rosa (in places who look to have decorated from Salvation Ar..."
[ more from foodfrenzy.freedomblogging]
"The plan for last night was to meet at the bar of Houston’s in Irvine for a burger. But the place was packed, wall to wall with suits talking about buying this, selling that...."
[ more from judysbook]
| "Taco Rosa is hidden in a shopping center off of Sierra Bonita in Newport Beach. Owned by the same family that runs Taco Mesa (see my other review), they offer similar food, but I think that the quality of the food is slightly better...." |
2 reviews
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[ more from local.yahoo]
| "Company Information: The owners of the popular Taco Mesa in Costa Mesa have introduced Taco Rosa, a more refined yet still casual dining experience to their new Newport Beach location. The tasty classics are prepared right with a refreshing bit of flair a..." |
5 reviews
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[ more from ocmexfood.blogspot]
"Okay, here's some more coverage of my favorite Mexican restaurant: Taco Rosa's second location which is so new their official site doesn't even mention it (yet) and no online directory services list them (yet). I've already been about six times since they..."
[ more from ocmexfood.blogspot]
"Here are the specials available at both Taco Rosa locations for the month of June 2008..."
[ more from ocmexfood.blogspot]
"Taco Rosa is tucked away in the corner of the Newport Hills Center which is dominated by a Pavilions supermarket. When you are driving on Bonita Canyon Drive, which itself is a continuation of Culver then eventually becomes Ford, and you come up on the LD..."
[ more from ocmexfood.blogspot]
"Their Chili Relleno was the largest one I had ever experienced. The chili size was very generous and the cheese was creamy. I would have to say that it was one of the best I had ever tasted...."
[ more from ocmexfood.blogspot]
[ more from search.cityguide.aol]
| "Having turned Taco Mesa into a thriving local chain, founders Ivan and Marco Calderon are ready to enter the world of destination dining. Their newest restaurant offers inviting, upbeat, family-friendly ambience and a unique menu...." |
7 reviews
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[ more from tripadvisor]
"The ambiance is Aztec-style rustic, and there are plenty of seats outside. I first visited this restaurant with my colleagues, and I loved it so much that I brought my friends, who loved it as much as...."
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