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Saska Sushi
3768 Mission Blvd
San Diego, CA 92109
(858) 488-7255
Official Website
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Saska Sushi has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Saska Sushi from around the web.
[ more from dinesite]
"You`ll find that Saska`s serves an American fare with a menu dominated by seafood and steaks. Expect the average entrée to cost in the range of $12 to $20, and dress casual...."
[ more from entertainment.signonsandiego]
"Any reviews containing potentially libelous statements, foul language and thinly disguised foul language will be deleted. Keep it clean and civil, stay on topic and your reviews will remain online...."
[ more from entertainment.signonsandiego]
"Joe Saska, who died in 1960, introduced the concept of late-night dining in a restaurant setting (as opposed to a coffee shop or all-night diner). Carne asada and eggs or pollo asado and eggs served with avocado, salsa cruda, refried beans, rice and torti..."
[ more from gayot]
| "There"s no question that Saska"s combination of high quality meat and seafood, good service and an historic Mission Beach location are a success---after all, it has been drawing crowds for more than 50 years. The menu has retained its old-time favorit..." |
1 reviews
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[ more from gregsguide]
"Serving fine steak, seafood, and sushi in a casual relaxed atmosphere...."
[ more from insiderpages]
[ more from sandiegosundaybrunchmaster]
[ more from search.cityguide.aol]
| "Nothing captures the mood of Mission Beach so well as this long-running restaurant, which, at nearly 50, continues to be the social focus of one of San Diego's prime beach neighborhoods. Located less than a block from the boardwalk, it offers no view from..." |
12 reviews
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[ more from travel.yahoo]
| "The Saska is a 10-ounce piece of top sirloin steak, broiled perfectly by chefs who know the difference between rare and medium...." |
6 reviews
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[ more from tripadvisor]
"Check out our San Diego, California weekend itinerary for a weather forecast and hotel and attraction suggestions...."
[ more from wcities]
"The Saska is a 10-ounce piece of top sirloin steak, broiled perfectly by chefs who know the difference between rare and medium rare. There is also a huge selection of sushi, sashimi and combination platters, with the signature Dynamite Lobster, a choice t..."
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