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Listed below are links to reviews of Press 195 from around the web.
[ more from girlsguidetocitylife]
"ings of Brooklyn", Press 195 serves up down-home comfort food in the form of tasty panini sandwiches, mouth-watering salads (yes, you heard me correctly, mouthwatering: picture toasted pumpkin seeds, grilled chicken, caramelized walnuts and goat cheese),..."
[ more from grubsnitch]
"There is a lot of variety and the prices are okay; unfortunately, the people who work there aren't that great. I saw the small print on the menu that said 18% gratuity would be added since we were a group of six...."
[ more from nymag]
"Now that the panini trend has reached critical mass, with tiny electric kitchens dispensing crispy grilled and pressed sandwiches everywhere from Wall Street to the Bronx, it's hard to stand out from the pack. Which is why Chris Evans, co-owner of Park Sl..."
[ more from nytimes]
"Squeezed in the hot press, the knish’s crust becomes thick and crunchy, and the peppery, onion-tinged mashed potato inside melts into the filling...."
[ more from search.cityguide.aol]
| "Responding to an American-sized appetite with pressed sandwiches filled to bursting, Press 195 distinguishes itself from the traditional panini bars popping up throughout the city. While influences vary, with different ingredients including homemade roast..." |
3 reviews
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[ more from tripadvisor]
"I work not too far from Press 195 and so somedays I would order my lunch to be delivered. I really enjoy their Hudson Valley Salad but the only problem I have to purchase $20 worth of stuff to get them...."
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