Pegu Club has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Pegu Club from around the web.
[ more from findyourcraving]
"Pegu Club occupies the old space of Shanghai Tide, a Chinese restaurant whose main branch is still located in Flushing. It"s a long railroad-style space that spans the entire length between West Broadway and Wooster streets on the second floor...."
[ more from findyourcraving]
"Sufficiently liquored up and having a good time, I had entirely no expectations about the food here, except that after a two-hour wait I was hungry. I ordered a bunch of dishes to sample, including the recommended French onion soup dumplings, and was plea..."
[ more from nyjournal.squarespace]
"The service was excellent, but in fairness I came quite early in the evening—I was the first customer, in fact—so I can’t attest to what it’s like when they fill up...."
[ more from nytimes]
"His cocktail-friendly food here is the most elaborate and successful in the city: snail-stuffed pancakes with fennel seeds, nigella seeds, Pernod and spicy mayonnaise ($13)..."
[ more from savorynewyork]
"You can imagine you're in an exotic locale without ever losing your tether to Manhattan...."
[ more from thestrongbuzz]
"Check in to the strong buzz and you'll find out where to eat (and what to eat), learn about chefs on the move, restaurant openings and closings, the hottest cocktails (and bar chefs), and lots of other random but useful information about the ins and outs..."
[ more from thewanderingeater.wordpress]
"The drink itself was intensely floral since the majority was made of elderflower liquer with a end note of grapefruit, which also has a flower-y note as well. It’s nice but I guess flower-y drinks aren’t for me but I finished it anyway...."
[ more from urbandaddy]
"ty’s top female mixologists – house mixer Audrey Saunders (Bemelmans Bar) and Julie Reiner (Flatiron Lounge) – serve up a liquor-laced history lesson, with drinks like the Gin-Gin Mule, a spicy gin and ginger mojito made with homemade ginger beer (a likel..."
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