Listed below are links to reviews of P F Chang's China Bistro from around the web.
[
more from community.iexplore]
"They offer a lively atmosphere that seems very crowed and loud at first, but after a few minutes it feeds into the charm of the restaurant, and actually put me in the mood for more of a “family style” dinner (many different plates and everyone sharing). I..."
[
more from gayot]
| "This Summerlin outpost of the national chain attracts the upscale yuppies and seniors who live in the neighborhood. It has modern surroundings, good wines by the glass and good Chinese food...." |
1 reviews
|
[
more from ieatvegas]
| "Offers intensely flavored, highly memorable culinary creations, prepared from the freshest ingredients, including premium herbs and spices imported directly from China. The menu offers an array of taste, texture, color and aroma...." |
48 reviews
|
[
more from las-vegas-hotels.tripadvisor]
[
more from las-vegas-hotels.tripadvisor]
"my husband and i ate here in july and the service and food were both excellent, i also thought it was very reasonably priced for the amount and taste of the food...."
[
more from las-vegas-hotels.tripadvisor]
"When told the wait was over an hour for a table, we asked to eat at the bar. The only problem is the restrooms are outside the resturant due to rennovation of the property...."
[
more from lasvegas]
"Chang's China Bistro is a Chinese restaurant with multiple locations in Las Vegas. Chang's China Bistro offers a unique style of contemporary Chinese cuisine, attentive service, complete selection of wines and desserts...."
[
more from lasvegasadvisor]
| "My favorites are lettuce wraps, kung pao chicken and double pan fried noodles. I would say if you are in the mood for Chinese and don't want to risk it, then go to PF Changs...." |
5 reviews
|
[
more from lovetoeatandtravel]
"Great starters include Chang's Chicken in Soothing Lettuce Wrap and Crispy Crab Wontons. Follow that up with Cantonese Scallops or Shrimp with Snow Peas — ask for this dish to be combined if you want a taste of both Shrimp and Scallops...."
[
more from search.cityguide.aol]
| "Chang's -- the brainchild of Paul Fleming, executed by cuisine expert Philip Chang -- first opened its doors in Scottsdale, Arizona, in 1993. Fleming sought elegance and innovation, authenticity and exploration -- none of it easy in a chain restaurant...." |
20 reviews
|
[
more from vegas]
"Seafood, chicken and duck, meat and noodle dishes all appear as choices for an entrée. Served family-style, it's easy to get a taste of a few concoctions...."
[
more from vegas]
"This trendy restaurant serves such unique Chinese specialties as kung pao shrimp or scallops, Szechwan-style long beans and dandan noodles, all inspired by cuisine from the major regions of China -- Canton, Shanghai, Szechwan, Hunan and Mongolia. The food..."
[
more from wcities]
"This is not just a supper club; it is a place to meet and greet, with an exceptional bar scene. The chefs prepare their culinary masterpieces using spices and herbs that are imported directly from China...."
Are we missing a review of this restaurant on the web?
Click here to let us know.
