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One Market Restaurant
1 Market Plz Ste 347
San Francisco, CA 94105
(415) 777-5577
Official Website
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One Market Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of One Market Restaurant from around the web.
[ more from 10best]
"This spacious dining room is named for the street it calls home. Its contemporary interior boasts mahogany accents, a dynamic mural of a lively market, and large windows that offer great views of the Bay Bridge...."
[ more from 10best]
"A great destination for foodies, San Francisco lies at the heart of the California cuisine movement. This trend fuses disparate culinary traditions, including those of Europe and Asia, and incorporates high-quality regional ingredients in a truly local cu..."
[ more from accidentalhedonist]
"He was one of Seattle's most outspoken proponents of preservation, conscientious urban planning, and labor. He is also known for his pen and ink sketchbooks of the city and his work protecting Pike Place Market...."
[ more from ae.contracostatimes]
| "One Market opened in 1993, during the big and brassy era of Bay Area restaurant-building. It is owned by the Lark Creek and Yankee Pier group and is one of the few man-size watering holes that not only survived the downturn of 2000 but improved...." |
1 reviews
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[ more from culinarycuriosity.blogspot]
[ more from dinesite]
"The menu here at One Market is rewritten frequently to stay fresh and creative based on availability given the time of year. The cuisine here is influenced by availability of fresh fish and shellfish, produce, meats, poultry, game and other products provi..."
[ more from events.mercurynews]
[ more from events.mercurynews]
"One Market Restaurant's 1993 opening was eagerly anticipated by San Francisco's sophisticated diners who were excited about Bradley Ogden's return to the City. The restaurant features an open exhibition kitchen with a "Chef's Table" in the kitch..."
[ more from extramsg]
"PHP-Nuke is Free Software released under the GNU/GPL license...."
[ more from fodors]
| "A giant among American chefs, Bradley Ogden boasts an enviable mini-restaurant chain that stretches from Marin County to San Diego, with stops in between. This large space, with floor-to-ceiling windows that look out at the Ferry Building and bay, is his..." |
2 reviews
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[ more from frommers]
"Some of the city's best food is coming out of this somewhat enormous but very attractive restaurant, which features an outstanding farm-fresh menu by Mark Dommen, previously at Julia's Kitchen in Napa. Amid the airy dining room of banquettes, mahogany, sl..."
[ more from gayot]
| "Famed chef Bradley Ogden is the proprietor and creator of this memorable restaurant with lovely décor at the tip of Market Street. Recommended starters include the Bradley's Caesar salad, the American River crayfish with crushed cauliflower and caviar bi..." |
1 reviews
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[ more from insiderpages]
"The pinacle of fancy dining, the One Market Restaurant would probably be a thrilling place for a New York socialite to dine. In my personal opinion, though the food is deffinetely a step above Denny's I hardly think it is worth the money or the praise...."
[ more from insiderpages]
| "I have been to North Beach Market & Deli about a total of five times now, and I have been having pretty enjoyable experiences. The prices for their products aren't the greatest, but you can't really expect much from a regular market owned by probably..." |
1 reviews
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[ more from judysbook]
| "They know what I want when I go in in the morning, and give me a free banana every day! They're your typical corner store market, but they lend the feeling of more of a small town shop than one in the cold heart of civic center...." |
1 reviews
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[ more from posthoc]
[ more from savorysanfrancisco]
""Since I dine out almost every night, it's rare that I find a menu that is so different yet so delicious that I want to order everything. At One Market, the descriptions are simple, but the pairings made my mouth water...."
[ more from search.cityguide.aol]
"An appetizer of perfectly cooked hush puppies with gleaming figs inside could itself satisfy a dainty appetite, as could a devastatingly fluffy petrale sole souffle. Larger plates are organized into daily roasts (Thursday is goat day) and main courses, bo..."
[ more from sfbg]
[ more from sfgate]
| "I tried to put aside my annoyance and waited expectantly for the food. 50) was fine, but I had had one that was just as good, twice as big and half the price two nights before...." |
1 reviews
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[ more from sfgate]
"--------------------------------------------------- RATINGS KEY FOUR STARS: Extraordinary THREE STARS: Excellent TWO STARS: Good ONE STAR: Fair (box): Poor . $ Inexpensive: entrees under $10 $$ Moderate: $10-$17 $$$ Expensive: $18-$24 $$$$ Very Expensive:..."
[ more from sfist]
"How dare they demean her by saying she had "pregnancy brain" -- that is a lawsuit for harassment and discrimination, SF MIKE. Whether or not you think she was qualified is not the point...."
[ more from sfweekly]
"The slogan for Max's, a small local chain, is "Everything You've Always Wanted to Eat," and although the place is missing some areas (notably, breakfast), it does try to cover the waterfront: everything from deli sandwiches and burgers through big salads..."
[ more from travel.yahoo]
"Serving seasonal American cuisine in a prime location in the Embarcadero area, One Market has proven its staying power. The atmosphere is soothing, with wrought-iron chandeliers, mustard and terra-cotta ...."
[ more from tripadvisor]
"I dined with three other at One Market, we all hail from different cities in the US, have differing tastes, but we universally agreed that One Market served us below average cuisine...."
[ more from wcities]
"This three-day festival chooses its films for their historical interest and their accessibility to modern audiences. That makes it the perfect place to discover that you love silent cinema...."
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Listed below are lists created by FoodieView members that mention One Market Restaurant.
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