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Restaurant PhotosBest Boston RestaurantNo. 9 Park has been selected as a best restaurant by a major publication or website:
AOL CityGuide Readers Poll 2006 - Nominated Best All-Around Restaurant
Member Reviews
Restaurant Review LinksListed below are links to reviews of No. 9 Park from around the web.
"Keith and I both love tasting menus — there’s something to be said about me, the Indecisive Wonder, not having to make any choices whatsoever as to what I want to eat. And, of course, there’s also the thrill of seeing what exactly a kitchen is capable of..."
"The meat is pure deliciousness; this dish is one you’ll feel reluctant to share. Its rival for most memorable entree is a salute to Alsace and Austria: milk-fed piglet, served both roasted and battered as schnitzel, with lovely, mildly liver-scented boudi..."
"One of the BEST and most unique things about No.9’s tasting menu is that each person at the table can make special requests… for example, “no seafood” or “no red meat”...."
"Barbara Lynch’s sophisticated restaurant in the shadow of the State House is famous for its prune-filled gnocchi. Some patrons eat only that—a mistake, since they miss out on equally inventive dishes such as duck breast with heirloom radishes,..."
"Roast duck with roasted fingerlings and olives “That dish has its own life, completely independent of me. Though I know on my gravestone it will probably say something about that bloody duck...."
"For those of you who are looking to go out to a restaurant on Valentine's Day, there is a page on Boston's Hidden Restaurants that lists and briefly describes a handful of romantic dining spots that are perfect to go to with your valentine...."
"9 Park, you`ll find a place that concentrates on French-influenced Italian dishes. Expect the average entrée to cost over $40, and there`s a prix-fixe menu...."
"One of Boston's most acclaimed restaurants sits in the shadow of the State House, an area better known for politicians' pubs than for fine dining. Legislators must make room for foodies here, thanks to chef-owner Barbara Lynch's flair for strong flavors a..."
"Chef Barbara Lynch runs a tight ship at this classy Beacon Hill spot. With an intimate setting and award-winning 'new' American food, No...."
"I am a very lucky girl to spend my birthday around such a table surrounded by such wonderful friends...."
"Starting with a PERFECT 10, the earthy, warm squash salad mixed with sumptuous pumpkin, crisp apple shards, and toasted pumpkin seeds, punctuated by sharp cider vinaigrette. The decadent stuffed gnocchi achieved pure bliss with puffy clouds of potato doug..."
""this beacon hill dining room has quickly become a favorite with the state house crowd. chef barbara lynch continually updates and tweaks the menu, which emphasizes european country fare and puts particular focus on italian and french cuisines...."
"This is my favorite place to splurge (which only comes 2-3 times a year...."
"This French/Italian restaurant, located in the shadow of the State House, has become one of Boston"s hottest eateries since its opening in 1998. The dark and cool interior has cherry wood and indigo walls for a modern, elegant feel...."
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