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Listed below are links to reviews of Mochica from around the web.
[ more from gayot]
| "On a rather bleak stretch in SoMa is this friendly little charmer of a restaurant, serving innovative northern Peruvian cuisine that is bound to perk up anyone's palate with the wealth of exciting flavors on its menu. The complimentary bowl of lightly bat..." |
1 reviews
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[ more from insiderpages]
| "Last Friday my girlfriend and I were looking for a nice to place to eat since she was not in the mood to cook and neither was I. We decided to try out this place that my father-in-law had recommended...." |
1 reviews
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[ more from sanfran]
| "Review: Since South America is the purported birthplace of the chili pepper, it’s fitting that Mochica, with its rust red walls and low-key vibe, works them into nearly every dish on its menu. Heat and richness play off each other in papas a la Huan..." |
1 reviews
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[ more from search.cityguide.aol]
| "From tasty complimentary fried chickpeas to dreamy caramel-filled alfajor cookies, Mochica's menu balances not only taste but adventure for some. The anticuchos are traditionally made with deliciously grilled beef hearts, but you can also opt for simple c..." |
3 reviews
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[ more from sfbg]
"been written about the relation between good restaurants and gay sex clubs – one of those strange-but-true symbioses, or apparent symbioses, we sometimes find in the sink pots of sensual delight we are pleased to call cities. Without getting into an..."
[ more from sfgate]
| "The surprise disappointment at Mochica, though, was the lomo saltado ($17). Arguably the most famous Peruvian dish, it typically features steak stir-fried with French fries in soy sauce...." |
1 reviews
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