Listed below are links to reviews of Mirai from around the web.
[ more from 10best]
"A restaurant town in the truest sense of the term, Chicago extends far beyond Polish sausage, deep-dish pizza, and world-class steaks. Thanks to corner vendors and legends like the original Pizzeria Uno, Gino's East, Gene and Georgetti, and Morton’s, thos..."
[ more from centerstagechicago]
"The Tuna-Tuna Salmon maki, salmon and tuna tartare topped with sliced tuna and wasabi mayonnaise, is a must-have. Appetizers like the grilled shrimp and squid in a sake garlic sauce, steamed pork buns filled with shiitake and vermicelli, and snow-crab cak..."
[ more from chicago-hotels.tripadvisor]
"Check out our Chicago, Illinois weekend itinerary for a weather forecast and hotel and attraction suggestions...."
[ more from chicagoreader]
"The ambitious menu at Miae Lim's stylish sushi and sake bar includes nigiri and maki, daily fish specials, and several unique creations. The sweet hotate salad, for example, is seared scallops served with sauteed arugula in a sweet soy-mustard sauce...."
[ more from fodors]
| "This Japanese hipster helped turn Wicker Park's Division Street into a foodie destination. Make the trek for top-quality classic sushi and sashimi dishes, as well as lesser-known varieties, such as monkfish, horse mackerel, and rockfish...." |
1 reviews
|
[ more from frommers]
"y for the sushi bar, where several chefs are hard at work master-crafting a lovely list of offerings -- from the beginner sushi standards such as California roll and ebi (boiled shrimp) to escalating classifications of tuna, three additional shrimp variet..."
[ more from gayot]
| "A funky eatery for sushi and saké in a setting that is, to say the least, dramatic (the glass facade alone is a sight). No fewer that six sushi chefs can be found hard at their task at any given time...." |
1 reviews
|
[ more from gusto]
| ""Those who scoff at the possibility of fabulous sushi in the Midwest obviously haven’t been here. Mirai is, hands down, one of my favorite sushi restaurants in the country...." |
1 reviews
|
[ more from insiderpages]
[ more from metromix.chicagotribune]
"The stylish sushi spot is a popular option for cocktails, dinner and late-night lounging. While familiar items like simple nigiri and California rolls are available, Mirai's most memorable dishes are chef/partner Jun Ichikawa's avant-garde appetizers and..."
[ more from metromix.chicagotribune]
"The atmosphere, really young and trendy without being snobbish, and the service where good, and so were the warm dishes. The Big Eye tuna was the very best fish I have ever tasted, and this includes tastings in Asia and in multiple US places-- just delici..."
[ more from search.cityguide.aol]
| "I've had two bad experiences at Mirai ('05 & '06), and there are enough impressive alternatives in Chicago now for us all to stop gushing about it...." |
5 reviews
|
[ more from travel.yahoo]
| "The employees and a large portion of the customers are beautiful enough and dressed well enough to be models, and they set the aesthet...." |
5 reviews
|
[ more from wcities]
"The employees and a large portion of the customers are beautiful enough and dressed well enough to be models, and they set the aesthetic tone that follows with the food itself. The first floor is a standard sushi bar presentation, with an ever changing me..."
|
