Listed below are links to reviews of Michele Coulon Dessertiere from around the web.
[ more from entertainment.signonsandiego]
"Any reviews containing potentially libelous statements, foul language and thinly disguised foul language will be deleted. Keep it clean and civil, stay on topic and your reviews will remain online...."
[ more from entertainment.signonsandiego]
"Another night, I tasted a succulent lamb loin coated in a crust of hazelnuts and thyme, cloaked in a dark demi glace. Here, it's possible to tuck into a comforting piece of duck confit, but with none of the greasiness...."
[ more from fodors]
| "A "dessertier" confects desserts, a job that Michele Coulon does exceedingly well in the back of a small, charming shop in the heart of La Jolla. The colorful raspberry pinwheel bombe (a molded dessert of cake, jam, and creamy filling), the cherry torte,..." |
1 reviews
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[ more from gregsguide]
"At Michele Coulon Dessertier our desserts and savory offerings are made from the finest ingredients: fresh local organic produce, only real butter, and Belgian Chocolate. We take pride in creating spectacular wedding cakes and desserts that are both appea..."
[ more from search.cityguide.aol]
"Michele Coulon's sweet little establishment in the heart of La Jolla carries on the tradition of the now-defunct but fondly remembered Belgian Lion; she's a scion of the family that ran that much-missed eatery. Coulon's Dessertier continues the tradition..."
[ more from tripadvisor]
"If you only have one night in La Jolla, this is THE place to dine. The cozy feel and superb California wine selection help provide an experience second to none...."
[ more from whatwedig]
"This was a glorious salad with organic lettuces, cucumbers, pecans, olives, radishes, blueberries, red and yellow heirloom cherry tomatoes, baby grapes, shredded carrots, mini pickles and of course, shredded free range chicken. Gil had the Salami Sandwich..."
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