Listed below are links to reviews of Metropolitan Grill from around the web.
[ more from 10best]
"A business-friendly steak house in the heart of the financial district, Metropolitan Grill has been a Seattle favorite for years. Dry-aged, prime-grade beef is a steak-lover's dream, but a good selection of pastas and salads rounds out the menu as well...."
[ more from 10best]
"A business-friendly steak house in the heart of the financial district, Metropolitan Grill has been a Seattle favorite for years. Dry-aged, prime-grade beef is a steak-lover's dream, although a good selection of pastas and salads rounds out the menu as we..."
[ more from dinesite]
"Seattle`s quintessential steak house`s downtown location attracts stockbrokers, tourists, and anyone in search of a great steak. The ambiance is old fashioned, with handsome polished wood, a professional staff, and a roaring cocktail lounge...."
[ more from fodors]
| "This favorite lunch spot of the white-collar crowd is not for timid eaters: custom-aged mesquite-broiled steaks are huge and come with baked potatoes or pasta. Lamb, chicken, and seafood entrées are also on the menu...." |
5 reviews
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[ more from frommers]
"Fronted by massive granite columns that make it look more like a bank than a restaurant, the Metropolitan Grill is a very traditional steakhouse that attracts a well-heeled clientele, primarily men in suits. When you walk in the front door, you'll immedia..."
[ more from gayot]
| "Downtown"s longest running steakhouse is beloved by the steak-and-stogie set that populates the surrounding financial district. The Dow Jones average is tracked in the big, boisterous bar, where the martinis are exceptional and happy hour can stretch lo..." |
1 reviews
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[ more from judysbook]
| "Then a man came who carved the steaks, a show in itself, and serve us. He asked if we wanted sauce, I said no, and I requested the platter with the rarer portions...." |
18 reviews
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[ more from realeats]
""Heard it was a really nice place and I ended up being very impressed. The food, from the bread to the salad to the meal were all top notch...."
[ more from search.cityguide.aol]
| "The tuxedo-clad maitre d' that greets you is just one of the tip-offs that you're in one of Seattle's most elegant restaurants. Choose from among such cuts as filet mignon, New York strip, sirloin, prime rib, T-bone, chateaubriand and prime rib...." |
34 reviews
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[ more from seattlebonvivant.typepad]
"Perhaps because it was Mother's Day but Metropolitan Grill has always been difficult to get in on weekends. We waited over 15 minutes to be seated even though we had a 7:15 reservation...."
[ more from seattlemet]
"The unofficial commissary of the financial district, this chophouse is handsome in the manliest of ways—from the noble burnished wood and brass appointments to the power steaks coming out of the kitchen. It’s the flagship of Consolidated Restaurants, a ch..."
[ more from seattlepi.nwsource]
[ more from seattleweekly]
"Sure, the Metropolitan Grill claims to have the best steak in town and boasts a clientele that’s not likely to argue. Whether white collar, blue collar, or tank top, you and your fellow cubicle dwellers can afford the trio of snackers in the $1...."
[ more from thestranger]
"95) were flavorful and nicely salt-crusted, helping to seal in precious juices. 95) were also savory, aided by a mint au jus that seamlessly blended chopped mint with meat stock, resulting in clear, strong flavors...."
[ more from tripadvisor]
"We went to The Met for a special occasion and was disappointed with the experience. While the service and atmosphere were as advertised, the prime rib (a house special) tasted like it had been micro-waved...."
[ more from wcities]
"This New York-style steak house is often rated among the top 10 steak houses in the United States. Known simply as "The Met," this upscale eatery is a favorite with the downtown business crowd...."
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