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Marigold Indian Restaurant
4836 N Broadway St
Chicago, IL 60640
(773) 293-4653
Official Website
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Marigold Indian Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Marigold Indian Restaurant from around the web.
[ more from centerstagechicago]
"The duck leg dum is a popular entree, served with tomato chutney and green beans that have been coated with mustard seeds and stir-fried in a kadhai (Indian wok)...."
[ more from chicagobites]
"Is there such a thing as high-end Indian food, and if so, is the high-end price worth it? In this week's show, we venture to Marigold to answer both questions...."
[ more from chicagofoodies]
"Marigold is more like a twist on Indian food as opposed to full-blown contemporary, but what it does it does very well, and at affordable prices, mind you...."
[ more from chicagomag]
"Even more succulent is the duck leg confit, savory with Indian spices and cooked dum-style (Moghul pot roasting in fat) and served with tomato chutney and tangy green beans stir-fried in a kadhai (an Indian wok). This is almost a meal in itself—and one I..."
[ more from chicagoreader]
| "This upscale Indian restaurant just up the block from the Green Mill is a stunner, a low-lit, jewel-toned space with impressive cuisine...." |
11 reviews
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[ more from lasplash]
"The group's favorites were the naan, the saag paneer and the kheer. Leon said,..."
[ more from metromix.chicagotribune]
"The decor at this Uptown spot will have you saying..."
[ more from search.cityguide.aol]
"Marigold's menu celebrates Indian cuisine with unique seasonings designed to stimulate the senses. For example, the South Indian seafood curry features sambhar- and coconut-infused curry, calamari and mussels..."
[ more from sweettooth.typepad]
"But the bottom line favorite all the way around was the vegetarian thali, a quartet of India's finest veggie dishes: housemade saag paneer, chana masala, Andhra eggplant and a heaping pyramid of basmati rice...."
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