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Listed below are links to reviews of Manducatis Restaurant from around the web.
[ more from dinesite]
"For 18 years, Ida and Vincenzo Cerbone have been pulling in customers from all over the world for their homemade Italian cooking. Despite the dressed-down exterior and the nothing-fancy interior, celebrities use it as their secret hideaway...."
[ more from gayot]
| "A loyal following braves the industrial wasteland of Long Island City for a taste of Ida Cerbone's sauce made from family-grown tomatoes. In fact, with extra-virgin unfiltered olive oil and wine from the family vineyard in Italy, and many of the pickled v..." |
1 reviews
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[ more from newyork.metromix]
[ more from nymag]
"Going to Manducatis (Latin for "you eat") is like going to a friend's house for dinner—except your friend is from Naples and really knows how to cook. And while the place may be known for its dining room, it feels more like one big living room,..."
[ more from savorynewyork]
[ more from search.cityguide.aol]
| "A loyal following braves the industrial wasteland of Long Island City for a taste of Ida Cerbone's sauce made from family-grown tomatoes. In fact, with extra-virgin unfiltered olive oil and wine from the family vineyard in Italy, and many of the pickled v..." |
25 reviews
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[ more from tripadvisor]
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Manducati's, Astoria...."
[ more from wcities]
"Every bite is an experience at this Italian restaurant in Queens. There is fettucini with portobello mushrooms and fresh tomatoes, bruschetta di calamari, shrimp alla ida (sauteed in white wine) with pasta, and Mozzarella di Bufala Rolletini with roasted..."
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