Mama's of San Francisco has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Mama's of San Francisco from around the web.
[ more from 10best]
"A great destination for foodies, San Francisco lies at the heart of the California cuisine movement. This trend fuses disparate culinary traditions, including those of Europe and Asia, and incorporates high-quality regional ingredients in a truly local cu..."
[ more from 10best]
"Act fast and early if you're thinking about Mama's – after lunch you're out of luck. And you certainly don't want to miss the array of perfectly prepared breakfast foods...."
[ more from biggestmenu]
[ more from dinesite]
[ more from foodhoe.wordpress]
"When I was across the street (park side) taking pix, the man selling papers asked me if I was going to use the pictures for my genetics paper. He scoffed and said that he thought the people who waited in a crazy long line like that for an expensive breakf..."
[ more from gayot]
"This is one of the most popular breakfast stops in San Francisco, and the lines start early on the weekends. Don't miss the banana-bread french toast or the generous omelets with the works, including a slice of melon...."
[ more from judysbook]
| "I have been dying to try this place, but never had the chance until last Sunday. We waited about 30-40 mins before we were seated, but it's definitely worth the wait...." |
3 reviews
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[ more from roadfood]
| ""When I first got to this corner breakfast haven on Washington Square, the couple in front of me took a look at the long line ahead, turned and said, "Is it worth the wait? As much as I wanted to say, "No," and move up in the seemingly immovable line, I..." |
3 reviews
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[ more from sfgate]
"Some days Scoop feels like she ought to do Sylvia Brown's psychic act. When we got wind more than a year ago that the Enrico's folks -- Meredith Melville; her husband, chef Rick Hackett; and partner Mark McCloud -- were entering into a partnership with Ca..."
[ more from tripadvisor]
"The big question: would Mama"s live up to the hype and the food be worth the agonizing wait. We arrived on a Thursday morning around 10 and joined the queue outside...."
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