Macau Street has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Macau Street from around the web.
[ more from biggestmenu]
[ more from calendarlive]
"More than 400 years of Portuguese presence created a distinctive blend of Chinese and European architecture and a delicious fusion of food cultures in Macau. This bicultural motif is the theme at Macau Street, a happening lunch-to-late-night cafe in Monte..."
[ more from eatingla.blogspot]
"I love it when I get to try Chinese food in a large group so we can order lots of different dishes, so it was great that John gathered 11 people to try Macau Street in Monterey Park. The island of Macau off the coast of Hong Kong was formerly a Portuguese..."
[ more from lataco]
"We were about to combust like the 45th and 46th drummers of Spinal Tap (respectively) at this point, but how could we go back without some Peking duck, especially knowing we’d be hungry an hour later (groan)? It was the best decision of my life, in..."
[ more from local.yahoo]
| "Company Information: This brightly colored restaurant that favors dark golds and bright pastel colors has numerous tables set for the many diners who return here regularly. While many dishes are reasonably priced, if you're a fan of certain shark dishes,..." |
17 reviews
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[ more from potatomato]
"Other than the chicken knee the dishes I ordered were generic, but I didn't regret because they're all very tasty. As expected the menu is huge, with lots of seafood and exotic stuffs (pig neck, frog, etc...."
[ more from search.cityguide.aol]
"The ambience is at best electric with doo-rag-clad waitresses breezing past with giant teapots and gurgling hot pots engorged with spicy meats. At worst, the mood teeters on controlled disorder with patrons jockeying for one of the coveted booths...."
[ more from wanderingchopsticks.blogspot]
"Long before I blogged about food, I sampled as much of the local cuisine as I could when I traveled. From haggis and deep-fried Mars bars in Scotland to kangaroo pizza and wattleseed ice cream in Australia, food allows me to experience another culture...."
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