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Listed below are links to reviews of Luella from around the web.
[ more from dailycandy]
"Where: Florence Gould Theater, Legion of Honor, 100 34th Ave...."
[ more from events.mercurynews]
"luella is a sophisticated and charming neighborhood restaurant in beautiful Russian Hill. Acclaimed as a top newcomer to San Francisco's exciting food scene, luella's warm and inviting dining room provides the perfect backdrop for celebrated chef Ben de V..."
[ more from finickyeater.blogspot]
"But the side benefit of my heinous job is that I have the opportunity to dine out frequently, as part of recruiting, client meetings, firm events, etc. I also eat when I'm happy, when I'm upset, when I'm stressed, when I'm bored, when I'm celebrating, whe..."
[ more from foodmusings.typepad]
"Earlier, on another visit, I'd gotten to try the pork shoulder, braised Southern-style in Coca-Cola. I wasn't crazy about the white bean puree it came with, but the pork was flavorful, sticky-sweet, and so fork tender it made me cry...."
[ more from gayot]
| "Russian Hill hosts this sophisticated spot, a venture of former Andalu chef Ben de Vries, which has quickly become both a neighborhood favorite and a dining destination for the city's tastemakers. The rich hues of chocolate and wine set off the two-toned..." |
1 reviews
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[ more from judysbook]
[ more from kqed]
"You don't hear as much about Lake County as you do about neighboring Napa and Sonoma, but it's an up and coming region that produces some wonderful wines. Though wines have been made here since before prohibition, its modern development as a wine region i..."
[ more from sanfran]
| "Review: Ben de Vries, most recently at Andalu, has left the hubbub of the Mission for the relative hush of Russian Hill. His Mediterranean-inspired menu is infused with enough whimsy to arouse interest–and raise expectations that sometimes go unmet...." |
1 reviews
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[ more from search.cityguide.aol]
| "When the founder of Mission mainstay Andalu moved to Russian Hill, he matched the quieter neighborhood with a serene décor of bamboo and cool glass, and a more grown-up appetizers-entrees-desserts setup. A short but vivid menu bounces from French (lusciou..." |
1 reviews
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[ more from sfgate]
| "It's this desire that is responsible for generously peppering our neighborhoods with destination-quality restaurants and raising the level of dining throughout the Bay Area. The latest chef who is living his fantasy is Ben de Vries, who has worked at many..." |
1 reviews
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[ more from sfweekly]
"This jewel combines the best aspects of a destination restaurant (chic modern setting, excellent service, and, most especially, wonderful food) and a neighborhood spot (intimate, run by a mom and pop, with Pop in the kitchen turning out grown-up comfort f..."
[ more from travel.yahoo]
"We ended up at Luella on a whim and were pleasantly surprised. The mussels in Pernod and white wine broth were scrumptious, as was the salted cod appetizer...."
[ more from tripadvisor]
"Explore our site to find travel information and unbiased reviews on San Francisco tourism, hotels, attractions, maps and much more...."
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