Listed below are links to reviews of Lucca Cafe & Market from around the web.
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more from biggestmenu]
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more from blogs.ocregister]
"Food Editor Cathy Thomas stopped by to report a great lunch at Lucca in Irvine. She had ravioli stuffed with butternut squash (I'll go out on a limb and say it was served with brown butter sauce) and a side of sauteed spinach...."
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more from blogs.ocweekly]
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more from blogs.ocweekly]
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more from blogs.ocweekly]
"We are teased by its modest portion, gently resting on a dollop of kernel-mascarpone polenta. Finished with dried apricot chutney and a garnish of microgreens, the compounding flavors transforms any rowdy table into one where chewing and silent worship ru..."
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more from blogs.ocweekly]
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more from blogs.ocweekly]
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more from eileent]
"I didn’t pay too much attention to the cannolis because of the amazing bread pudding. The bread pudding was moist and soft, and filled with apple. Love this dessert!..."
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more from events.ocregister]
"Lucca Cafe is tucked in the corner of the Quail Hill Village Center. The white-tableclothed tables at Lucca are set against shades of lemon and moss on the walls...."
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more from foodfrenzy.freedomblogging]
"Food Editor Cathy Thomas stopped by to report a great lunch at Lucca in Irvine. She had ravioli stuffed with butternut squash (I’ll go out on a limb and say it was served with brown butter sauce) and a side of sauteed spinach...."
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more from foodfrenzy.ocregister]
"Finally, perennial favorite Lucca Cafe in Irvine , purveyor of the dessert shown above, is offering a stellar $15 lunch that includes a soft drink, and an equally brilliant $30 dinner that has the option of adding discounted wine. Importantly, Lucca is kn..."
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more from foodfrenzy.ocregister]
"I hate to rub it in, but it proved to be quite a meal. Chef Cathy Pavlos walked us through course after course, telling about the carefully chosen meats, cheeses and more. In her kitchen, the goal is to let quality ingredients steal the show...."
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more from foodfrenzy.ocregister]
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more from gayot]
| "Owner Cathy Pavlos and her husband lovingly run this European-style bistro with proud panache. The Euro-chic décor is classic, yet modern, and works well for Shady Canyon residents to enjoy a casual meal or a glass of vino and a snack at the wine bar...." |
1 reviews
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more from griffineatsoc]
"The eggs were served over breakfast potatoes and topped with cheese and avocado. He wasn't raving about this dish, but he thought it was pretty good...."
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more from ineedtext]
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more from letsorder.blogspot]
"I'm getting married the beginning of next year and it's starting to sink in how much I need to do. Mike is in Portland (which will be my new home) and most of the planning discussions are over the phone...."
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more from local.yahoo]
"Company Information: Decades-old Crazy Horse Steakhouse & Saloon has built a name for itself as a country music lover's destination. They come to this Irvine Spectrum Center venue for the big-name entertainers, the snug dance floor and, yes, the menu, whi..."
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more from ocregister]
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more from ocregister]
"The menu is composed of small plates, with plenty of cheeses, deli meats (the Taste of Spain comes with cured and spiced pork loin, and two kinds of chorizo) and pates...."
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more from ocregister]
"On Sunday, pull on your elastic-waisted buffet pants because it's an all you can eat affair. Still, I prefer the a la carte version served throughout the week and on Saturdays..."
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more from search.cityguide.aol]
| "Chef Cathy Pavlos is one of a new breed of independent restauranteurs in The OC who are quietly leading a revolution in high quality, profoundly simple cuisine. With her smiling husband Elliott, they head up this well-to-do breakfast, lunch and dinner spo..." |
7 reviews
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