Flawless French Cuisine
	Reviewed By Sparky	Oct 08, 2007

We didn't know much about this restaurant before we went. It was our daughter's 21st birthday, so she wanted to go to a wine bar; her name is Lilly; and she had just come back from France.

Well, we lucked out! The food and the service were absolutely flawless. Our daughter assured us that the menu was typically French. Everything we ordered was delicious and done perfectly. For appetizers, we had the French onion soup, the goat cheese tart, and the Asian seared tuna salad (okay, maybe not so French). For our entrees, we had the duck -- very juicy and flavorful -- the mussels with french fries, and a sea bass and risotto special.

For dessert, we had the cheese plate (which is listed on the menu as an appetizer). The portions were very generous, and the cheeses were intense!

There is an extensive list of wines by the glass -- we had a lot of fun tasting and comparing French and California wines.

The prices are very reasonable for what you get. The duck, for example, was $18; the cheese plate, with three cheeses, was $8.

About the worst thing I can say is that nothing had that "wow" factor. Thus, this is more of a reliable neighborhood hangout than an "event" or "destination" restaurant. Still, I've been to supposed destination restaurants that had worse food!