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Listed below are links to reviews of Le Cheval from around the web.
[ more from 10best]
"Vietnamese cuisine at its best, with the freshest ingredients and exotic, flavorful sauces. Options include shrimp or pork rolls, an interesting array of kabobs, pork chops, and several dishes flavored with lemongrass and nuts roasted in-house...."
[ more from dinesite]
"Go to Le Cheval for a place that serves a Vietnamese cuisine. Expect the average entrée to cost for the most part in the range of $8 to $12...."
[ more from fodors]
| "The food is more on par with fast food - americanized, bland. The atmosphere is hopping -good for families with children if you can get a table...." |
1 reviews
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[ more from foodhoe.wordpress]
"I used to visit this restaurant a lot more when we lived in Oakland and I was very pleased when my friends jaycee and suzywoo invited me to a Red Egg and Ginger buffet to introduce their darling daughter MJ. This is a Chinese custom where the proud family..."
[ more from gayot]
| "Le Cheval has been an active player on the Oakland scene for years, mostly due to its fresh cuisine, very moderate prices, large portions and fun atmosphere. Vegetables, beef and chicken star, but the pork chops are a specialty...." |
1 reviews
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[ more from gayot]
| "This Franco-Vietnamese restaurant in downtown Oakland hits all the familiar marks---you"ll find suitable versions of classics like Imperial rolls, grilled pork chops with lemon grass and clay pots, and seafood dishes, particularly the messy, dry-fried c..." |
1 reviews
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[ more from insiderpages]
| "Le Cheval has enjoyed accolades and hype for quite some time now. If you don't mind waiting for a table and a loud, crowded dining area, you have to try this Vietnamese restaurant...." |
2 reviews
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[ more from posthoc]
[ more from search.cityguide.aol]
| "Le ChevalÂ’s signature soup, the creamy carrot chowder, is like sipping sweet liquid silk. The clay pot rice -- prawns, beef and chicken pan-fried with mushrooms broccoli and rice, then baked in a clay pot, achieves a crust like English toffee...." |
3 reviews
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[ more from sfgate]
| "On a recent visit, we were struck by the diversity in age and ethnicity of the customers. The draw is obviously the food, well prepared and always reasonably priced...." |
1 reviews
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[ more from sfweekly]
"Delicate, delicious spring rolls and pan-fried beef are just a couple of the standout selections from the vast, slightly French-influenced menu; the place is so deservedly popular that even the large, bright converted warehouse that forms its dining room..."
[ more from shortexact]
"Le Cheval is a Vietnamese restaurant located at 10th and Clay in downtown Oakland, a few blocks from Chinatown and the City Center. Really, though, it’s not just a Vietnamese restaurant in downtown Oakland...."
[ more from tripadvisor]
"They seem to have lost sight a good long while ago of what VN cuisine is all about and are now complacently cooking mediocre food for crowds with apparently undiscriminating palates, surely much cheaper...."
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