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Member Reviews
Restaurant Review LinksListed below are links to reviews of Laurel Restaurant from around the web.
"Although it wasn't exactly dirt cheap, the food was good and they have several interesting choices. During this same time frame, they also serve a three course "pre-theatre" dinner menu for $35...."
"More Reasons to Go: Enjoy live music as a part of your experience at this restaurant. Laurel is great for entertaining clients, anniversaries and other romantic evenings...."
"The cuisine is a stylish fusion of French and Mediterranean, with a dash of Japanese. The soup of the day changes according to the chef's fancy, and the 3-course deal at $35 allows you to "put yourself in the hands of the big guy...."
"No matter who you are, you make an entrance when you walk into Laurel. It can't be helped: The sleek 3,200-square-foot dining room and bar are sunk slightly below street level, and one must walk down a sweeping wrought-iron staircase in full view of diner..."
"My favorites were the little sandwiches on the left, Laurel’s version of sloppy joes called ‘lamby joes’, made with ground lamb seasoned with garam masala and topped with caramelized fennel. Our flatbread appetizer was dressed with salty..."
"After such a fabulous meal, dessert was going to be an effort, but one that we suffered through, only for you dear readers. We feasted on White Peach Passion (lemon verbena roasted peach, honey poached peach, almond meringue and cardamom semifreddo) and t..."
"Chartreuse, houndstooth check, bucket chairs snug up to white crisply starched table linens, while red vinyl-looking ice buckets pepper the room. Liberal is the use of bold black, white, green and “lipstick” red masculine booths tailored in ch..."
"The hostess was sweet and "made" a coat check for me when I had requested not sitting on my coat during dinner. The server, Ron, was pleasant, attentive, but not overbearing, and accomodating as well...."
"The two ways implied in the name are rabbit confit and rabbit pie. The rabbit confit is cooked in its own fat and stored in a pot covered with the same fat to preserve it...."
"I was concerned that the meal would be to foo-foo (she is midwestern all the way). She ended up loving the place and couldn't stop talking about the...."
"Starting out a few years ago as the latest "in" spot for dinner, this restaurant has matured into a permanent San Diego favorite. Located just off of Balboa Park, it is a popular theater dinner choice, with a lively after-five upper-echelon business crowd..."
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