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Listed below are links to reviews of Kiss Sea Food Japanese Restaurant from around the web.
[ more from bunrab]
[ more from chezpim.typepad]
"If you've never been to Kiss yet, and you live within a reasonable distance -what means reasonable I shall let you figure out- you should definitely try. I simply adore the place. The ingredients are always pristine, and the cooking skillful...."
[ more from chezpim.typepad]
"I am very lucky to have these lovely places within walking distance, anyone who lives in the city knows how big a pain it is to find a parking spot anywhere. I could stroll down toward Russian Hill at dinnertime to 1550 Hyde for a lovely meal with..."
[ more from chezpim.typepad]
"It was fantastic, the chunks of octopus tentacles were slightly caramelized on the outside, but ever so tender, with a salty and every so slightly sweet shoyu sauce and a few pieces of scallions...."
[ more from foodhoe.wordpress]
"It is a little hard to find as they have a very low key front, but it is on the northeast corner of Laguna and Sutter. The interior is very cozy, bright and airy with tall ceilings and spare minimal decor...."
[ more from foodmusings.typepad]
"The dining room is t-i-n-y -- there are but 3 tables and 5 seats at the sushi bar. But it's not a suffocating closeness; rather, it feels cozy, and watching a new guest arrive has the air of sitting on the upstairs landing in your footed pajamas, mesmeriz..."
[ more from insiderpages]
"I came twice so far, the first time I ordered the deluxe chef's selection, and the second time I ordered the sushi plate. The portions in the chef's selection is filling, everything was delicious, and the fresh sashimi is amazing...."
[ more from judysbook]
| "I hate to pass along a recommendation, because with only a few seats available and no chance for walk-ins (they only get enough of certain items for their expected seatings), every person that goes there makes it harder for me to get a reservation. Order..." |
2 reviews
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[ more from onmyplate]
"The second course was a selection of sashimi arranged on a long, skinny tray with freshly grated wasabi. "Let's eat the same piece at the same time so we can all moan together," said my already-food-enamored friend...."
[ more from search.cityguide.aol]
"Sushi in Japan is an inexpensive snack food, which is why it's always a little suspect when authentic sushi bars in America ratchet up the prices. Until you realize that top quality fish here is really expensive, and if you're going to serve the best sush..."
[ more from sfbg]
"Front Porch mixes a cheerfully homey setting (with a front porch of sorts), a hipster crowd, and a Caribbean-inflected comfort menu into a distinctive urban cocktail. The best dishes, such as a white polenta porridge with crab, are Range-worthy, and nothi..."
[ more from sfbg]
"Rigolo combines the best of Pascal Rigo's boulangeries — including the spectacular breads — with some of the simpler elements (such as roast chicken) of his higher-end places...."
[ more from sfweekly]
"As I enjoyed the mingled crunch and sliver, I watched as Naka-san moved between his open kitchen (a four-burner stainless steel range, a refrigerator that opened frequently to reveal stacks of boxes and bowls, the mise en place of a day's work), and the s..."
[ more from sfweekly]
"This tiny, immaculate, modern-looking spot has a five-seat sushi counter and three small tables, so a reservation is probably a good idea if you want to experience sushi master Naka-san's superb sushi, sashimi, and cooked dishes. The best way to go is to..."
[ more from tablehopper]
"Kiss is situated on a sleepy corner that's a little bit removed from the Japantown hubbub, a corner where you'd expect to find a liquor store, or a dry cleaner, or some other little residential business, and not this Japanese jewel box. A pal reserved our..."
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