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Katz's Delicatessen
205 E Houston St
New York, NY 10002
(212) 254-2246
Official Website
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Katz's Delicatessen has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Katz's Delicatessen from around the web.
[ more from 10best]
"This East Houston gem enjoys a fine reputation as one of the Lower East Side's best delis – perhaps this is because it's so close to Little Italy!..."
[ more from biggestmenu]
[ more from bunrab]
[ more from chicagobites]
"Thank you again to everyone who gave us dining recommendations. Unfortunately, we can"t review them all, but we appreciate you steering us in the right direction...."
[ more from cooksister.typepad]
" For those of you who don’t know, this is purportedly the oldest New York deli, made famous in When Harry Met Sally – where she fakes an orgasm in the middle of the restaurant – and they mark the actual spot with a little sign that says “I hope you have w..."
[ more from epinions]
"Last weekend four friends dropped in from Montreal for their annual New York experience (TM). As graduate students, we are all specialists in crawling through the trenches of our respective cities finest budget dining 'holes in search of the Next Great...."
[ more from events.nytimes]
"To revel in its pastrami sandwich, one of the best in the land, with an eye-popping stack of brined beef thatÂ’s juicy, smoky, rapturous. To glory in the intricate ritual of the place: the taking of a ticket at the door; the lining-up in front..."
[ more from fodors]
| "It's cut thick and by HAND and piled so high you WILL have to either share it or take some home. I've been coming here since sice a baby with my parents and I've continued the tradition with my own children...." |
6 reviews
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[ more from foodmusings.typepad]
"We were determined that our second lunch would be a quintessential old New York experience and settled on Katz's. We took the subway to the Lower East Side and marched down Houston till we saw the sign...."
[ more from frommers]
"The motto is, "There's Nothing More New York Than Katz's," and it's spot-on. Founded in 1888, this cavernous, brightly lit place is suitably Noo Yawk, with dill pickles, Dr...."
[ more from gayot]
"Opened in 1888, this landmark of a Jewish deli in the historic immigrant neighborhood of the Lower East Side is a mammoth caféteria-style spot with the opportunity for great people-watching---the famous scene in When Harry Met Sally was filmed here. Vint..."
[ more from gonyc.about]
"For late night eats on the Lower East Side, or when you just want to have a fabulous sandwich or a hot dog, Katz's Delicatessen is the perfect destination. While there are many competitors for the best corned beef and pastrami in New York, Katz's serves u..."
[ more from gusto]
| "This is what a real pastrami or corned beef sandwich is all about. The pickles are perfectly crisp and sour and are a great accompaniment to the sandwiches...." |
2 reviews
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[ more from hollyeats]
"The Zend Optimizer is one of the most popular PHP plugins for performance-improvement, and has been available without charge, since the early days of PHP 4. It improves performance by scanning PHP's intermediate code and passing it through multiple Optimi..."
[ more from hungryhedonist.blogspot]
"Here's some info about the Sony Ericsson tennis tournament history. Or if know some one that likes to know about this, givethem this link...."
[ more from judysbook]
| "they'll start slicing meat and give you a piece or two on a plate to taste. savor the taste and anticipate the wonderful sandwich you're about to get...." |
7 reviews
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[ more from local.yahoo]
| "Company Information: Around for more than 100 years, this huge cafeteria-style Jewish deli may not be the place to take a date-formica tables lined up in rows will remind him or her of eating in a school lunchroom. But if you are craving a giant pastrami..." |
157 reviews
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[ more from menupages]
"Went to katz's last week while vacationing in new york for the first time. The sandwich was nearly $15 and not as big as advertised on their website or on tv...."
[ more from nymag]
"The oldest delicatessen in New York City (established 1888), Katz's is also the only place in town that still carves all its pastrami and corned beef by hand—and it makes a huge difference. It doesn't hurt that these products are the best available, as ar..."
[ more from nysun]
""Developers today are increasingly looking to build rental units for two main supply side reasons and one demand side reason," the chairman of Massey Knakal Realty Services, Robert Knakal, said via e-mail. "On the supply side, the number of condominium un..."
[ more from offthebroiler.wordpress]
"BTW check out Katz’s web site, it’s very informative and entertaining. Also your comment about the knishes and Yonah Shimmel’s is right on the mark...."
[ more from offthebroiler.wordpress]
"BTW check out Katz’s web site, it’s very informative and entertaining. Also your comment about the knishes and Yonah Shimmel’s is right on the mark...."
[ more from potatomato]
"The famous Pastrami sandwiches. HUGE! More than enough to share between two people. The pastrami was juicy, flavorful and incredibly tender. Delicious..."
[ more from roadfood]
| ""Steamy hot, moist and tender, perfumed by spice and smoke, pastrami is the most voluptuous of delicatessen meats. Tasty examples can be found in almost any American city with a population of Romanian-ancestored Jews; but for the very best, for pastrami t..." |
46 reviews
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[ more from sandiegorestaurants.typepad]
"A common problem with pastrami is it can become dry from the smoking process. The meat was also excruciatingly tender, no pastrami jerky here...."
[ more from savorynewyork]
""Katz's still makes about 5,000 pounds of corned beef, 2,000 pounds of salami and 12,000 hot dogs a week--the old-fashioned way, on the premises--and it shows in the massive portions the deli serves. Excellent pastrami is a big draw, as is the deli's Reub..."
[ more from search.cityguide.aol]
| "Simply put, a New York meal without Katz's is like a corned beef sandwich without the corned beef. Arguably the classic of all classic New York Jewish-style delicatessens, Katz's has remained virtually unchanged since its inception in 1888...." |
129 reviews
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[ more from skilletdoux]
"All of this means nothing, of course, if the food doesn't hold up. I couldn't get behind everything I tasted, but Katz's nailed it where it counted...."
[ more from thenewdiner.blogspot]
"I loved the pastrami on rye. The pastrami was cut thick and was so good. Much better than that overrated Langers in LA...."
[ more from tripadvisor]
"Explore our site to find travel information and unbiased reviews on New York City tourism, hotels, attractions, maps and much more...."
[ more from villagevoice]
"Visit this century-old deli before they decide to rise it and build a high-rise condo. Tip the carvers $1 before you order and get a sandwich big enough for two—my usual choice is a combo of pastrami and corned beef on a club roll...."
[ more from wcities]
"Around for more than 100 years, this huge cafeteria-style Jewish deli may not be the place to take a date-formica tables lined up in rows will remind him or her of eating in a school lunchroom. But if you are craving a giant pastrami sandwich or a couple..."
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