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Listed below are links to reviews of Karyn's Cooked from around the web.
[ more from centerstagechicago]
"The hostess double-checked that our waitress had visited the table, and the waitress took special care to warn us about spicy dishes and fast-flowing teapots, plus helped us identify the source of tangy kick on our Jerry's Pizza: hot and spicy mustard. Ma..."
[ more from chicagobites]
"Everything at Karyn"s Cooked is vegetarian friendly from the spaghetti with meatballs to the meatloaf. And vegans can feast on traditional favorites like mac and cheese without having to worry about dairy...."
[ more from chicagofoodies]
"The fried foods are all fried in olive oil and I have to say I enjoyed the spring rolls. I have tried frying in olive oil and have grown to hate the flavor...."
[ more from chicagoreader]
"As at Karyn's Fresh Corner, the food here's all vegetarian--the difference is that most of it isn't raw. Much of the raw side of the menu lacks flavor, a common problem with uncooked food, and the kitchen seems to be overcompensating for the lack of meat..."
[ more from happycow]
"The first time our table was given to someone who came in after us. Last time the waitress didn't know anything about the food and seemed very unwilling to check what was in a dish for us...."
[ more from insiderpages]
[ more from metromix.chicagotribune]
"Karyn Calabrese, the woman behind Karyn's "raw foodist" restaurant in Lincoln Park, has opened a second location in the former Earth Mothers address (raw foodists are vegans who don't cook their meals in order to keep the nutrients and enzymes intact). Th..."
[ more from search.cityguide.aol]
| "Her acclaimed Lincoln Park eatery and health-focused center serves as a mecca for raw-food foodies in the Midwest. So it was a bit of a surprise when Karyn Calabrese, of Karyn's Fresh Corner, decided to open a cafe with cooked cuisine in the old Earth Mot..." |
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