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Listed below are links to reviews of Il Fornaio from around the web.
[ more from biggestmenu]
[ more from calendarlive]
"Il Fornaio's theme may be Italian, but the food is, in its way, just as American as it is Italian. The restaurant format is successful because it has adapted Italian cuisine to Americans' changing tastes...."
[ more from calendarlive]
"Half of the entree's listed were 'unavailable at this time', as were the best choices from the wine list and bottles of flat water. Quite possibly the worse service I have ever suffered through!..."
[ more from calendarlive]
"The pasta, if it can be called that, looks like it was made by a hungry college student. There are so many better places for pasta, namely Macaroni Grill across the street...."
[ more from calendarlive]
"Beverly Hills loves this sunny Italian trattoria where newspapers are available at the espresso bar, plump chickens turn on the rotisserie, and fresh bread is baked in the back twice daily. Enjoy the focaccia and breadsticks, then stick with the Italian b..."
[ more from gayot]
| "Beverly Hills loves this sunny Italian trattoria where newspapers are available at the espresso bar, plump chickens turn on the rotisserie, and fresh bread is baked twice daily in the back. Enjoy the focaccia and breadsticks, and stick with the Italian ba..." |
1 reviews
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[ more from la]
"The classy Italian restaurant chain (which started life decades ago as a network of bakeries in Italy) is peppered all across California, but it's always a good choice for a semi-fancy meal with folks from out of town. The food's great, the service is ter..."
[ more from local.yahoo]
| "Don't believe anyone who tells you to go to All India or Akbar, those places have absolutely nothing on Mezbaan. All of their food is insanely delicious but the chicken tikka masala, malai kofta and tandoori lamb really stand out for me...." |
20 reviews
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[ more from local.yahoo]
| "Company Information: Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso...." |
2 reviews
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[ more from search.cityguide.aol]
| "This is a sunny Italian trattoria where newspapers are available at the espresso bar, plump chickens turn on the rotisserie and fresh bread is baked in the back twice daily. Stick with the Italian basics: salads, pastas, and yes, that rotisserie-roasted c..." |
13 reviews
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[ more from search.cityguide.aol]
| "Everyone loves this elite chain of rustic-elegant restaurants and stupendous Italian bakeries. The numerous breads are baked twice daily; the menu offers plump rotisseried chickens and good, straightforward pastas and salads...." |
4 reviews
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[ more from tripadvisor]
"I hesitate to bring friends there now because service and food range from poor to pretty good, you just never know...."
[ more from tripadvisor]
"I had lunch at this restaurant in Beverly Hills and was very impressed with the food and service. The bread basket with olive oil is freshly made and exceptional...."
[ more from tripadvisor]
"Check out our Santa Monica, California weekend itinerary for a weather forecast and hotel and attraction suggestions...."
[ more from tripadvisor]
"I really like Il Fornaio in general, but the one in Manhattan Beach has a very elegant decor and feeling to it that costs half what it costs to eat at Fleming's right across the street...."
[ more from wcities]
"This is more than a casual place to grab a plate of pasta but not so upscale you need to consult your accountant. This classy trattoria has it all-wonderful, fresh pastas, rotisserie duck, chicken and rabbit that are absolutely mouthwatering, to put it mi..."
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