My favorite dish is the Lamb Kobob. Be sure to ask them to make it medium rare if you like it a bit pink. They make every order fresh. The semi-self-service with an outdoor sitting area makes dynamite lamb.
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Listed below are links to reviews of Gyros House from around the web.
[ more from jatbar]
"Every time I walk by the restaurant on Castro street that huge Kabab of lamb/beef is always staring at me and if you ever watch these guys slicing off the meat from the big hunk you'll see it oozing with juice! They wrap the meat with the lavish bread and..."
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