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Listed below are links to reviews of Guelaguetza Palms Restaurant from around the web.
[ more from 10best]
"Boasting an inventive menu, this small restaurant is big on taste (and spice)! Enjoy goodies like goat stew, mole, or crickets cooked to perfection...."
[ more from biggestmenu]
[ more from calendarlive]
"In the end, I go with my favorite breakfast dish here, huevos rancheros. Here a fresh corn tortilla goes on the bottom, topped with a thin slice of pink ham, two fried eggs and a smoldering chile-flecked ranchero sauce...."
[ more from dailybruin.ucla.edu]
"However, not everything is great on Guelaguetza’s menu, and the location near UCLA, off Sepulveda at Palms, is subpar..."
[ more from dinesite]
"If you go to Guelaguetza, you'll find an eatery that serves a Mexican cuisine...."
[ more from foodieuniverse.blogspot]
"It is always topped with bean paste and cabbage, but the rest of the toppings can vary. Non-vegetarian versions add a layer of pork fat called aciento to the bean layer and can also have meat toppings...."
[ more from la.foodblogging]
"When one thinks of Mexican food, the inevitable thought turns to tacos, burritos, and the like. Perhaps this is a function of Taco Bell and Del Taco commercializing the cuisine...."
[ more from lacitybeat]
"While the clayuda ($8) is among the most famous Oaxacan specialties, I found it more odd than good. Perhaps it’s a matter of texture – the base is a tortilla that’s slow-smoked for hours over a low fire, giving it an interesting flavor but a texture simil..."
[ more from laist]
"There is an English translation beneath the spanish descriptions for everything listed within the plastic-protected sheets, but the language isn"t the problem; it"s the menu itself. The foods are unfamilar to us - this ain"t burritos, taco, and faji..."
[ more from lowendrestaurants.blogspot]
"Indonesian grocery with wonderful foods from the Indonesian language menu. Highly recommended and better than most of the Indonesian restaurants around - food in a grocery store wins again!..."
[ more from manjamanja]
"hahaha… okay okay, I have to be semi-judicious so I will give each place their own merits. My recent visits to both restaurants led to an over-filled belly of Mexican delights...."
[ more from search.cityguide.aol]
| "If you'll like to eat real mexican food (not burritos or chimichangas) this is the place to go and enjoy AUTHENTIC mexican food from this part of Mexico, Oaxaca...." |
11 reviews
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[ more from thedeliciouslife.blogspot]
"i had already eaten almost all of the vegetable side, so i left the chunks of potatoes, onions, and beans alone on the plate, and went for the chicken in the verde de espinazo, a green mole. the meat wasn"t tender per se, but it fell apart in shreds tha..."
[ more from tripadvisor]
"Check out our Los Angeles, California weekend itinerary for a weather forecast and hotel and attraction suggestions...."
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