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Good Fork
391 Van Brunt Street
Brooklyn, NY 11231
(718) 643-6636
Official Website
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Good Fork has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Good Fork from around the web.
[ more from ahamburgertoday]
"The cartel arrived shortly after opening time and took up about a third of the seating in the cozy little joint. The Good Fork is owned and operated by husband-and-wife team Ben Schneider (an actor and carpenter; he built the place) and Sohui Kim (who has..."
[ more from edlevineeats]
"Though about half of the burgers were overcooked and had to be sent back (much to Mr. Izersky's chagrin, who had after all gathered us all there with his top 3 NYC burger claim)...."
[ more from menupages]
"My friends and I just ate here last night, and had a great experience. We each tried different dishes - from a korean steak and eggs with kimchee, to a very Italian ravioli with spinach, ricotte and pine nuts...."
[ more from nymag]
"This despite, as Red Hook boosters will have you know, the idiosyncratic charm of 360, the retro-chic appeal of Baked, and the engaging beverage bounty at LeNell’s, the local liquor “boutique. ” But little by little, it’s getting there, and The Good Fork..."
[ more from savorynewyork]
""[The Good Fork] has personality and warmth, just like the eclectic food that comes out of the quasi-open kitchen...."
[ more from search.cityguide.aol]
| "Part of what makes neighborhoods turn the corner from 'up-and-coming' to 'there' is unique, quality neighborhood restaurants. Run by a young resident husband-and-wife team (he built it, she cooks it), the restaurant is small, with a cozy Upstate-artist's-..." |
2 reviews
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[ more from thepauperedchef]
"There is a top-hatted fellow outlined in the door, which is probably the last sort of person you'll ever see carousing around inside this new Red Hook stop. There is no faint trace of cigar smoke blackened into the ceiling or draped into the uphols..."
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