 |
Francesca's Forno
1576 N Milwaukee Ave
Chicago, IL 60622
(773) 770-0184
Official Website
|
 |
 |
 |
 |
|
|
|
Francesca's Forno has been selected as a best restaurant
by a major publication or website.
|
Listed below are links to reviews of Francesca's Forno from around the web.
[ more from centerstagechicago]
"In the blue ribbon category are the fava e piselli, ($4) consisting of fava beans, sweet peas and pecorino romano as well as tonno alla puttanesca ($6), a Puttanecsca-style take on Sicilian tuna. And what respectable restaurant doesn't offer a cheese plat..."
[ more from chicagomag]
"The dining scene�s continued love affair with small plates means that charcuterie plates have popped up on menus everywhere—with some kitchens pushing the genre to include pâtés and cheeses along with the cured meats. Herewith, a brief tour of good..."
[ more from chicagoreader]
"In a departure from the Francesca chain's reliable if conservative fare, Francesca's Forno offers a seasonal menu of small plates that cost less than $10 and cover virtually the entire Italian culinary landscape: Sicilian tuna, Calabrese-style potatoes, a..."
[ more from metromix.chicagotribune]
"Soul Kitchen may be closed, but there's hope for the southeast corner of Wicker Park's famed six-point intersection with this new outpost in Mia Francesca's ever-growing empire. You'll find Francesca faves like its signature salad and carpaccio, but also..."
[ more from mmmchicago]
"I haven't yet had a chance to drop in on the new Wicker Park Francesca's Forno, 1576 N. , but I hear that its small-plate menu, lower prices and dressed-down interior increase its difference from the rest...."
[ more from mmmchicago]
"We also got some great tamales, a 2-pound brick of Dubliner cheese from Ireland, a pineapple, a box of date-nut cookies, a big jar of roasted cashews, a large box of gourmet crackers, a 12-pack of Tropicana orange juice and a pair of trousers. Some of the..."
[ more from search.cityguide.aol]
"It's hard to believe that Mia Francesca's, the hip, Italian neighborhood eatery, first touched down in Lakeview in 1992. Thirteen restaurants and 14 years later, the pasta powerhouse continues to make an impression in the dining industry...."
|
|