Eric's Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Eric's Restaurant from around the web.
[ more from 10best]
"Eric's, known for inventive dishes and pleasant environs, is a top area restaurant for great Chinese food at affordable prices. Shanghai chicken and mango beef hint at the kitchen's talents, and five-taste chicken – battered, fried, and dressed with sweet..."
[ more from dinesite]
"Eric`s will please even those who usually don`t like Chinese food. All the dishes are greaseless and well-executed, allowing the individual flavors to shine through...."
[ more from events.mercurynews]
"We do our best to ensure all information is accurate, however it's a good idea to visit the website or call the venue to verify the information...."
[ more from events.mercurynews]
[ more from insiderpages]
"The vegetables are fresh and the food isnt greasy and overpowered with sauce and as other local chinese places. I definitely get the feel they are trying to turn over tables quickly as there is ususally a crowd...."
[ more from posthoc]
[ more from search.cityguide.aol]
| "Many of the dishes are Hunan in origin -- which often means spicy -- so order with a bit of caution. Try the Hunan lamb; spring leg of lamb with leek, red peppers and garlic; spicy smoked pork; Hunan smoked pork with baby garlic root and leek sauteed in a..." |
20 reviews
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[ more from sfbg]
"*Firefly remains an exemplar of the neighborhood restaurant in San Francisco: it is homey and classy, hip and friendly, serving an American menu — deftly inflected with ethnic and vegetarian touches — that"s the match of any in the city...."
[ more from sfbg]
"Hayes Street Grill started more than a quarter century ago as an emulation of the city's old seafood houses, and now it's an institution itself. The original formula immaculate seafood simply prepared, with choice of sauce and French fries s..."
[ more from sfgate]
| "Though the restaurant offers plenty of traditional fare, it's the house specials -- some of which feature decidedly un-Chinese ingredients like portobello mushrooms -- that stand out. 95), for example, are a delicious amalgamation of sweet and savory...." |
1 reviews
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[ more from travel.yahoo]
"I try to visit anytime I'm in SF, and everyone I've brought there has gone back. They do some great seafood and their soups are imaginative ...."
[ more from tripadvisor]
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Eric's Restaurant, San Francisco...."
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