Listed below are links to reviews of Emperor's Choice from around the web.
[ more from 10best]
"A restaurant town in the truest sense of the term, Chicago extends far beyond Polish sausage, deep-dish pizza, and world-class steaks. Thanks to corner vendors and legends like the original Pizzeria Uno, Gino's East, Gene and Georgetti, and Morton’s, thos..."
[ more from centerstagechicago]
"You'll even find enough egg foo young, General Tso’s chicken, and Mongolian beef to satisfy the most skittish of palates; adventurous eaters, however, have a shot at shark fin soup (the huge shark mounted in the foyer still has it’s fin intact), marinated..."
[ more from chicago-hotels.tripadvisor]
"TripAdvisor™ provides unbiased reviews, articles, recommendations and opinions on Emperor's Choice, Chicago...."
[ more from chicagoreader]
"One of the spiffier restaurants on the Chinatown strip, Emperor's Choice brings to mind Calvin Trillin's inverse ambience theory of Chinese restaurants; thankfully, it's the exception that proves the rule. Familiar classics are solid here: crisp, meat-fil..."
[ more from dinesite]
"Emperor`s Choice has one of Chinatown`s most interesting menus, though part of its appeal may simply be that it is made easy for non-Chinese speakers to understand and is not too large to overwhelm. The waitstaff here also speaks English well, knows a lot..."
[ more from fodors]
| "This sophisticate sets out to prove that Chinese seafood specialties can go well beyond deep-fried prawns. It succeeds with dishes such as steamed oysters and Peking-style lobster...." |
1 reviews
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[ more from insiderpages]
[ more from metromix.chicagotribune]
"The Cantonese-focused menu at this Chinatown restaurant offers staples like chop suey, egg foo young and fried rice, plus signature dishes like beef with orange peel, Shanghai noodles and string beans with minced pork. A "village" menu is also offered wit..."
[ more from search.cityguide.aol]
| "This has consistently been one of Chinatown's best restaurants, consistently good for many years now. Some dishes, like the stir-fried soft shelled crabs, or steamed fresh sca...." |
4 reviews
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