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Listed below are links to reviews of El Dorado Kitchen from around the web.
[ more from biteclub.pressdemocrat]
"What's worth the trip are the caramel filled macaroons. Boxed up and ready for transport, they're great for hostess gifting, sharing or, well, simply rewarding yourself for being so darned wonderful...."
[ more from events.mercurynews]
"We do our best to ensure all information is accurate, however it's a good idea to visit the website or call the venue to verify the information...."
[ more from gayot]
| "Big expectations surrounded the opening of El Dorado Kitchen as The French Laundry and Per Se alum, Ryan Fancher, took the reigns of the renovated Piatti kitchen. The luxe outdoor lounge and hip bar scene (in a town that has long lacked one) have made EDK..." |
1 reviews
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[ more from restaurantreviewworld]
"The truffle fries simply must be tried - they are skinny (”thin”, for those not from LA) fries made from fresh potatoes. Perfectly seasoned with salt, parsley, and Parmesan cheese, they are brought to a new height with the toss in truffle oil..."
[ more from sfgate]
| "On the initial visit, I was generally pleased with the food, starting with the stunning salmon terrine and a very good fritto misto ($9) with sunchokes, haricot verts and fennel ($9) served with aioli. While the pieces of Jerusalem artichokes were a bit u..." |
1 reviews
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[ more from tripadvisor]
"After seeing the reviews for this place we decided to go for it on our first night in Sonoma (given that the guy who runs it worked in The French Laundry it's probably the closest we'll get to eating there!..."
[ more from vindivine]
"Great hang out in the lobby, piano is a playin and wine is a flowin. Very well appointed rooms, we like the ones with little (t-i-n-y) decks that face the square...."
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