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Restaurant PhotosBest New York City RestaurantDitch Plains has been selected as a best restaurant by a major publication or website:
Member Reviews
Restaurant Review LinksListed below are links to reviews of Ditch Plains from around the web.
"The bottom half of this bowl dish was flooded with fries, topped with two hot dogs, and a pile of flavorless mac & cheese. There was more cream than cheese. It cost $14. And didn't even taste good. Remind me to never return to Ditch Plains...."
"Which explains the breathless reports of Montauk- and surf-inspired lobster rolls, oyster shooters, and mac ’n’ cheese. After all, it’s been ages since Manhattan got a new seafood shack...."
"NYC could use a third restaurant along the lines of Pearl's and Mary's Fish Camp. First, let me say that my wife and I LOVE Landmarc (the people who run Landmarc run this place)...."
"When Ditch Plains chef-owner Marc Murphy entered the lobster-roll business some months back, the scoldy schoolmarm critiques were quick and none too kind. But now that the place has had time to settle into a nearly round-the-clock groove, it’s become obvi..."
"After a few drinks at Red Cat, we walked over to Sixth Avenue to the new Hill Country BBQ restaurant. The smell of smoked meat hit us as soon as we stepped foot in the warehouse space...."
""We can"t think of many other places where one can drink so well and so cheaply in such a low-key setting. the menu, which, it turns out, is less fish shack than American diner, with enough gourmet tweaks to inspire frequent return visits...."
"Owners Michael Matzo and Craig Skiptunis are serving a complimentary buffet (hot dogs, mini hamburgers, chili, spicy wings) and deals like a bucket of Bud (six bottles) for $15. Free funny money will be handed out for placing bets—the patron with the mo..."
"The rest of the menu is surf-snack fare like lobster grits, oysters egg benedict and fried clams—although a must-try secret is the off-the-menu Ditch Dog, a brilliant (accidental) concoction of mac and cheese on a hot dog, baked to a golden perfecti..."
"The rest of the menu is surf-snack fare like lobster grits, oysters egg benedict, and fried clams—although a must-try secret is the off-the-menu Ditch Dog, a brilliant (accidental) concoction of mac and cheese on a hot dog, baked to a golden perfection. K..."
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