Listed below are links to reviews of Dakota Grill & Spirits from around the web.
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more from dinesite]
"More Reasons to Go: If you`re looking for entertainment, the live piano adds to the ambience at this restaurant...."
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more from discoversd]
"Dakota Grill and Spirits is an upscale steak and seafood restaurant that maintains a casual, yet elegant atmosphere with live piano music Thursday through Saturday nights. Executive Chef Todd Nash’s award winning mesquite grilled steaks and fresh se..."
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more from dishola]
"They should rename this Impressed Salad, because I certainly was. I had this salad with chicken, and the fruit and walnuts give it just the right flavorful sweetness to make a lasting impression...."
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more from entertainment.signonsandiego]
"The first-floor dining room has a dramatic view of an open kitchen, and a central staircase ascends to a mezzanine level offering a cocktail bar and cozier tables. A dramatically ornate carved ceiling dazzles overhead, as do the marble and rich wood accen..."
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more from frommers]
"This downtown business-lunch favorite is always busy and noisy; the Southwestern cowboy kitsch matches the cuisine in a beautiful room on the ground floor of San Diego's first high-rise. An open, copper-accented kitchen bustles smoothly, most easily enjoy..."
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more from gayot]
| "A longtime destination for business lunches, Dakota Grill & Spirits boasts wood-fired pizzas, pastas and eclectic entrées with a Southwestern flair. We prefer to stop in for appetizers and salads, the front-loaded menu's best areas...." |
1 reviews
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more from gregsguide]
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more from judysbook]
| "I went on my birthday, which happened to be on Mardi Gras this year and I have also dined at the bar by myself. The restaurant was quite packed because they were having a special deal where you get a mardi gras admission ticket and a $20 food certificate..." |
1 reviews
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more from local.yahoo]
| ": My boyfriend and I went here on a friday night around 6:30. Our food was quick and we could see the chefs cooking from where we were sitting on the second floor...." |
9 reviews
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more from sandiegorestaurants]
"Quality dining and value combine in the casual meets upscale Dakota Grill and Spirits, an award-winning restaurant that specializes in mesquite grilled streaks, fresh seafood, and some surprisingly exotic dishes. Located in a historic Gaslamp structure, D..."
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more from sandiegorestaurants]
"The service we received was without exaggeration the worst service I have ever received in a restaurant of any caliber. com reservation request that we were celebrating our fifth anniversary and requested a balcony table; both requests were ignored...."
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more from search.cityguide.aol]
| "Food is solid, leaning on mesquite grilling and flavor notes of cilantro, limes and chiles. Standouts are (oddly) the pastas; anchored with the lovely flavors of ancho chiles and roasted peppers, the dishes are reliably delightful...." |
2 reviews
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more from tripadvisor]
"2005 stay in San Diego, a city I had never visited, my wife and I had dinner at the Dakota Grill on 5th Avenue in the Gaslamp Quarter- We picked this because of many internet references...."
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more from wcities]
"The inviting warmth of the Southwest is attractively expressed in this spacious venue overseen by Executive Chef Hanis Cavin. A sure-fire winner is the Dakota Chicken, a rotisserie-roasted half-chicken glazed with an orange-chipotle sauce...."
