Clio Restaurant has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Clio Restaurant from around the web.
[ more from 10best]
"Boston’s dining scene is the quintessential melting pot, filled with tony dining rooms, casual crab shacks, and student-filled burger joints. You can also find every type of ethnic eatery imaginable, from Middle Eastern to Milanese to Mediterranean...."
[ more from bostonmagazine]
"Not for nothing is Ken Oringer well established in these parts as a chef and restaurateur to be reckoned with. His growing empire includes sushi star Uni and tapas joint Toro...."
[ more from dinesite]
[ more from fodors]
"Years ago when Ken Oringer opened his snazzy leopard skin-lined hot spot in the tasteful boutique Eliot Hotel, the hordes were fighting over reservations. Things have quieted down slightly since then, but the food hasn't...."
[ more from gayot]
| "Since its debut, Clio and its chef Ken Oringer---who cut his teeth in San Francisco's trendsetting fusion kitchen, Silks---have perched at the top of Boston's high-end dining scene. Peter Niemitz's dynamically appointed room juxtaposes leopard-skin rugs a..." |
1 reviews
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[ more from judysbook]
| "Clio is located at the corner of Comm Ave and Mass Ave in the Elliot Hotel. The restaurant is a nice space overlooking Mass Ave - spacious, but intimate feeling (probably because it was correctly lit for a romantic dinner...." |
4 reviews
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[ more from tripadvisor]
"We had the 13 course chef's tasting menu - an event we were looking forward to for weeks. The food, with the exception of a few courses, was fantastic...."
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