Chibitini has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Chibitini from around the web.
[ more from afullbelly]
"There"s nothing stagy or solemn about the food, however, which is beautifully conceived, elegantly presented (on a new Thomas Keller line of dishes by Raynaud), and as varied as the colors of the rainbow. The menu, which changes daily, is a jumble of bi..."
[ more from dailycandy]
"Chibitini’s menu, consisting entirely of homemade dumplings and sake, adds a touch of Japan to the stable of American spots that line Clinton Street. The most noteworthy examples on the menu: duck and ginger, shrimp and spinach, and tofu and vegetab..."
[ more from nymag]
"Chibitini, a tiny jewel box dispensing sake and snacks, is a Lower East Side clone of Chibi's Bar on Mott (which opened as a holding pen for Kitchen Club fans). Who could have guessed Howard Johnson orange and turquoise could be so hot and sexy?..."
[ more from wcities]
"Small, trendy Japanese-European fusion Restaurant and sake bar in New York's Lower East Side. More than two dozed sake selections; prices average $25 and under...."
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