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Boston
Dining Guides

Chez Henri

1 Shepard St
Cambridge, MA 02138
(617) 354-8980

Awards: 1 Awards
Web Links: 8 Links
Avg Rating:
  18 Ratings
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More Details

Price:   $$$ ($25-50)
Menu:   [see menu] (allmenus.com)
Categories:   Caribbean, Cuban, French, Latin
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Chez Henri has been selected as a best restaurant by a major publication or website.



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Critic And Customer Reviews

Listed below are links to reviews of Chez Henri from around the web.

10best.com review
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"Boston’s dining scene is the quintessential melting pot, filled with tony dining rooms, casual crab shacks, and student-filled burger joints. You can also find every type of ethnic eatery imaginable, from Middle Eastern to Milanese to Mediterranean...."
dinesite.com review
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"The hip and the academic flock to this Cuban-French successor to Chez Jean (where legions of Harvard men first tasted canard a l'orange) outside Harvard Square. Paul O'Connell of Providence has enlisted chef Corrina Mozo to cook for his Left Bank bistro,..."
fodors.com review
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"French with a Cuban twist -- odd bedfellows, but it works for this sexy, confident restaurant. The dinner menu gets serious with rabbit paella and saffron rice, veal stew with buttered egg noodles, and sinfully sweet rum-laced pineapple cake...."

2 reviews  
gayot.com review
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"Chez Henri has long been content to remain on the fringes both geographically and culinarily. Located just beyond Harvard Square, its chef-owner Paul O'Connell has admirably eschewed the chef-as-hotshot role to take the chef-as-anthropologist approach, st..."

1 reviews  
local.yahoo.com review
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"Company Information: This sleek bistro, with a full service bar, sets the mood with low lighting that casts a romantic feel. Chez Henri has an eclectic Cuban-French fusion menu, including frog legs, escargot, ox tails, veal stew and paella...."

14 reviews  
search.cityguide.aol.com review
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"All these intrigues serve as a prelude to the chef's equally vivid cooking, which yields an edible collage of influences. Consider complex tuna ceviche, or sugarcane-glazed foie gras (with pickled pineapple and rum gastrique), a seductive study in contras..."

1 reviews  
tripadvisor.com review
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"Beantown’s long-standing reputation as a popular tourist destination is reinforced with its many fine restaurants, art museums and shopping districts...."
yelp.com review
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