Brooklyn Ice Cream Factory has been selected as a best restaurant
by a major publication or website.
|
Listed below are links to reviews of Brooklyn Ice Cream Factory from around the web.
[ more from dinersjournal.blogs.nytimes]
"Some of the people, even on this message board just don’t seem to get it. Would you not put decent gas in it, even though stale diesel is cheaper?..."
[ more from nymag]
"The Brooklyn Ice Cream Factory opened with a streamlined assortment of classic, all-natural flavors, a spectacular location in a twenties fireboat house on the Brooklyn waterfront, and the financial backing of the River Café next door, where, unbeknownst..."
[ more from roadfood]
| ""Brooklyn Ice Cream Factory is one of the most understated ice cream parlors we've ever visited. It's basically a counter inside a small historic old building...." |
4 reviews
|
[ more from sacramento-hotels.tripadvisor]
[ more from salli_vates.blogspot]
"We abstained from dessert (the usual suspects: tortoni, spumoni and cannoli) in order to visit the now-legendary Brooklyn Ice Cream Factory, which has only been open since September 2001. Various neighbors are protesting the existence of the Factory, so i..."
[ more from search.cityguide.aol]
"What out-of-towners don't get about New York is just how American it is. Not just melting-pot, Ellis Island American, but Norman Rockwell, Wonder Bread American...."
[ more from walkernewyork]
"I had the strangest dream this morning, but I know where it came from. Todd and I had just settled into a booth at some restaurant I don't recognize with the newspaper, planning to order breakfast...."
|
|