Beard Papa's has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Beard Papa's from around the web.
[ more from biggestmenu]
[ more from blogging.la]
"Written from the perspective of people who live, work, and play here every day, Los Angeles is one of over forty five (and growing) blogs in the globe-spanning Metroblogging network. Get comfortable and have a look around if you'd like to know more about..."
[ more from calendarlive]
"Los Angeles just scored another Beard Papa's, the cream puff specialist out of Japan. The new location, which opened earlier this month in the same storefront that houses the bakery Mousse Fantasy, is in West L...."
[ more from calendarlive]
"When the first Beard Papa Sweets Café to hit New York opened on the Upper West Side, the line snaked around the block. Fortunately, Angelenos will no longer have to take the red-eye to JFK for their cream puff fix, because we got our very own Beard Papa a..."
[ more from carolineoncrack]
"Fortunately, as soon as we got up to the counter, a long line immediately formed behind us. Looking at the menu, it was hard to tell exactly what was being offered...."
[ more from consumermachine]
"You have it in your hand already, so just fucking eat it is what I say. These puffs are perfectly sublime if you eat them immediately and only OK if you wait...."
[ more from dailygluttony.blogspot]
"These puffs, though we had to put a little work into them, rocked! They stayed nice and crisp on the outside and smooth and creamy on the inside despite the lapse in time between us leaving the Beard Papa store and getting home...."
[ more from foodieuniverse.blogspot]
"These cream puffs are as big as your hand, so you'll probably be happy with just one or two. They're heavy and packed with a perfectly smooth, dense, whipped custard and are a bit messy to eat...."
[ more from insiderpages]
| "They specialize in cream puffs -- their slogan is: "fresh'n natural cream puffs" -- we got a six-pack of their vanilla cream puffs, and they went about filling six empty puffs in a mini-assembly line, with one filling, one sprinkling powdered su..." |
1 reviews
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[ more from la.foodblogging]
"Just as Bobbo indicated earlier today, the Hollywood Beard Papa’s is working out the kinks before it starts offering more than vanilla flavored cream (repeatedly misspelled “cram” and “whipped cram” on the promotional one-she..."
[ more from la.foodblogging]
"The two picnic tables outside are hotly contested and filthy. Once you order your food, stand around, and pick it up, then you have to wait in a grocery store line to buy it while it gets soggy and cold...."
[ more from lafoodcrazy.blogspot]
"You watch as the puffmaker squeezes a dollop of freshly-made filling into your freshly-baked puff. There are three varieties of puff on most days: one filled with simple, buttery vanilla cream, with just a hint of citrus; a chocolate-covered "eclair;" and..."
[ more from laismybeat-restaurants.blogspot]
"Sometimes we have cupcakes from Buttercake Bakery, Sprinkles or the Bluebird Cafe. Yesterday, the birthday girl took my suggestion and ordered the most delectable cream puffs from Beard Papa...."
[ more from laist]
"The latest location of this international cream-pufferie opens this week at Hollywood & Highland (otherwise known to some cynics as the crossroads of "Too Much" and "Too Late"). The folks at Beard Papa's make their very own two-layer choux pastry for the..."
[ more from laweekly]
"There is a distinct aftertaste of browned pie crust in a Papa puff where you usually encounter a vague, sweet smack. But as with a proper bagel, there is a tempered chaw under its thin, friable skin, and a subtly rich jolt of egginess that seems to rush s..."
[ more from local.yahoo]
| "Company Information: Lulu's Cafe, located in Larchmont, is breakfast's soul mate. All day Lulu's serves giant helpings of pancakes, French toast, and omelettes...." |
15 reviews
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[ more from local.yahoo]
| "Company Information: El Taurino is known for its weekend special dish barbacoa estilo Texcoco , lamb steamed in an oven. On the weekends, when it stays open 24 hours, the lines snake through the restaurant and families are tightly pack into tables...." |
3 reviews
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[ more from oh-soyummy]
"The pastry itself had a nice crunchy and soft texture that I really liked. If you look close enough you can kind of see the vanilla beans inside the cream...."
[ more from professorsalt]
"Wouldn’t give a rat’s patootey if Krispy Kreme opened in Tokyo. Today, a Beard Papa opened in Hollywood’s massive Kodak Theater shopping-tainment megaplex...."
[ more from professorsalt]
"Just learned today that Beard Papa is opening two more locations in greater Los Angeles. Some damn fine restaurants in both of these neighborhoods, incidentally...."
[ more from search.cityguide.aol]
| "For a place with a very Japanese-translated-to-English sound to its name, Beard Papa's makes some deceivingly authentic European-style cream puffs. The company did actually originate in Japan, so its touristy Hollywood location sees a large number of inte..." |
4 reviews
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[ more from wanderingchopsticks.blogspot]
"Long before I blogged about food, I sampled as much of the local cuisine as I could when I traveled. From haggis and deep-fried Mars bars in Scotland to kangaroo pizza and wattleseed ice cream in Australia, food allows me to experience another culture...."
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