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Los Angeles
Dining Guides

Bashan Restaurant

3459 N Verdugo Rd
Glendale, CA 91208
(323) 369-3508
Official Website

Web Links: 8 Links
Avg Rating:
  1 Ratings
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Categories:   French, New American
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Critic And Customer Reviews

Listed below are links to reviews of Bashan Restaurant from around the web.

calendarlive.com review
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foodgps.com review
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"Since Nadav Bashan last cooked at Providence, we correctly guessed he"d know how to prepare and source seafood. Seared Barramundi ($28) was accompanied by roasted quarter-sized cuts of Jerusalem artichoke, an underappreciated and underused root vegetabl..."
gayot.com review
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"Locals may lament the departure of endearing Bistro Verdu, where chef Michael Ruiz dramatically raised the bar for Glendale dining at inviting prices. However, its narrow space has now been assumed by chef Nadav Bashan, formerly of Michael"s and Provide..."

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gourmetpigs.blogspot.com review
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"Let's see. I love duck. I love figs. This dish was great. The duck was particularly tender and flavorful, you can say gamey, even. It was cooked perfectly and also paired very well with the broccolini and the figs...."
la.eater.com review
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"In our (new) quest to bring you Inside snaps of places in far off neighborhoods, here we have Bashan Restaurant near Montrose. The menu is as short and sweet as the place is small and simple: Dishes like sweet corn ravioli with shishito peppers, crispy ve..."
latimes.com review
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"Bashan the restaurant is still very young and finding its way. It's also improving on each visit. The menu hardly budges, though, from week to week, a problem only if you go back too often...."
rainydaysandsundays-c.blogspot.com review
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"If we had to pick a winner for the night, it would be a toss up between the burrata and this, the sticky toffee and peanut butter pudding. Both my friend and I agreed that this is one of the best desserts we'd ever had, period...."
tokyoastrogirl.blogspot.com review
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"J's soup was warm and rich- the sweet onion compote mixed with the smooth kabocha soup made for a great combination...."

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